Best Ministers Delight Recipes
MINISTER'S DELIGHT
Make and share this Minister's Delight recipe from Food.com.
Provided by SD working Girl
Categories Dessert
Time 35m
Yield 1 9x13 cake pan, 6 serving(s)
Number Of Ingredients 3
Steps:
- place one can of cherry pie filling in the bottom or a 9 x 13 cake pan (or can use a smaller pan) . In a large bowl, combine one yellow cake mix, and the melted margarine, (nothing else, just those two ingredients). Mix well, will be a little dry and crumbly. dot cake mixture on top of pie filling as evenly as possible. place in oven and bake at 350 for 20-30 minutes.
- This recipe can also be made in a crock pot on low for 2-3 hours.
PASTOR'S DELIGHT, AW HECK! EVERYBODY'S DELIGHT
Make and share this Pastor's Delight, Aw Heck! Everybody's Delight recipe from Food.com.
Provided by Sharon123
Categories Low Protein
Time 2h5m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Place filling in a slow cooker.
- Combine dry cake mix and butter (mixture will be crumbly); sprinkle over filling.
- Sprinkle with walnuts if desired.
- Cover and cook on low for 2-3 hours.
- Serve in bowls.
MINISTER'S DELIGHT
We make this at work. It's a great snack after a long day.
Provided by Stacey Vaden
Categories Fruit Desserts
Time 3h10m
Number Of Ingredients 4
Steps:
- 1. Put pie filling in the bottom of your crock pot. (must have the tall crock pot, it doesn't work in the larger round ones)
- 2. Combine dry cake mix and butter. (mixture will be crumbly)
- 3. Sprinke cake mixture over pie filling.
- 4. Sprinkle with nuts. (you can also use brown sugar and cinnamon instead of nuts)
- 5. Cover and cook on low for 2-3 hours.
MINISTER'S DELIGHT
A friend gave me this recipe several years ago. She said a local minister's wife fixed it every Sunday, so she named it accordingly -Mary Ann Potter, Blue Springs, Missouri
Provided by Taste of Home
Categories Desserts
Time 2h5m
Yield 12 servings.
Number Of Ingredients 4
Steps:
- Place pie filling in a 1-1/2-qt. slow cooker. Combine cake mix and butter (mixture will be crumbly); sprinkle over filling. Sprinkle with walnuts if desired. Cover and cook on low for 2-3 hours. Serve in bowls.
Nutrition Facts : Calories 304 calories, Fat 12g fat (6g saturated fat), Cholesterol 20mg cholesterol, Sodium 357mg sodium, Carbohydrate 48g carbohydrate (31g sugars, Fiber 1g fiber), Protein 2g protein.
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