Best Mike Ditkas Official Tailgaters Grilled Pork Chops Recipes

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MIKE DITKA'S OFFICIAL TAILGATER'S GRILLED PORK CHOPS



Mike Ditka's Official Tailgater's Grilled Pork Chops image

Plan ahead these need to marinade for at least 12 hours but 24 hours is even better, I also throw in some chopped green onions, but that is optional, you will *love* this recipe! :)

Provided by Kittencalrecipezazz

Categories     Pork

Time P1DT12m

Yield 8 serving(s)

Number Of Ingredients 8

8 pork chops (about 1-inch thick)
salt and pepper (to taste)
1 cup soy sauce
1/2 cup dijon-style mustard
1 teaspoon cayenne pepper
4 cups orange juice
2 -3 tablespoons chopped fresh garlic
1/2 cup honey

Steps:

  • In a mixing bowl, combine the soy sauce, Dijon mustard, cayenne pepper, orange juice, garlic and honey; whisk until well combined.
  • Pour over pork chops.
  • Marinate in the fridge for 12-24 hours (24 hours is best).
  • Remove the pork from marinade; discard the marinade.
  • Season pork with salt and pepper.
  • Grill for 10-12 minutes, turning once.
  • Delicious!

MIKE DITKA'S OFFICIAL TAILGATER'S PORK CHOPS



Mike Ditka's Official Tailgater's Pork Chops image

Provided by By National Pork Board - http://www.porkbeinspired.com/

Time 20m

Number Of Ingredients 7

8 boneless ribeye (rib) pork chops, 1-inch thick
4 cups orange juice
1 cup soy sauce
2 tablespoons garlic, chopped
1/2 cup Dijon-style mustard
1/2 cup honey
1 teaspoon cayenne pepper

Steps:

  • In a mixing bowl, combine orange juice, soy sauce, garlic, mustard, honey and cayenne pepper. Mix together with a whisk. Pour over pork chops and marinate in the refrigerator for 12-24 hours. Remove pork from marinade; discard marinade. Season pork with salt and pepper and grill for 10-12 minutes, turning once, until internal temperature on a thermometer reads 145 degrees Fahrenheit, followed by a 3-minute rest time.

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