Best Mexican Junk Food Casserole Recipes

BEEF MEXICAN TRASH

Steps:

• Preheat oven to 350 degrees F. Lightly spray a 9x13-inch baking pan.
• Brown ground beef; drain any fat.
• In a large bowl, mix the browned beef, 2 cups cheese, cheddar cheese soup, Rotel tomatoes, sour cream, milk and taco seasoning.
• Place 1/2 of the crushed tortilla chips in the prepared baking dish. Spread 1/2 of the ground beef mixture over them. Spread the other 1/2 of the tortilla chips on top, then spread the remaining beef mixture over the top.
• Top with additional cheese (amount depends on your taste).
• Cover with foil and bake for 35-40 minutes.

MEXICAN CASSEROLE

Steps:

• Preheat oven to 350°. In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in taco seasoning and water. Bring to a boil. Reduce heat; simmer, uncovered, 5 minutes. , Meanwhile, in a microwave-safe bowl, combine beans and salsa. Cover and microwave 1-2 minutes or until spreadable., Place three tortillas in a greased round 2-1/2-qt. baking dish. Layer with half the beef, bean mixture, corn and cheese; repeat layers. , Bake, uncovered, until cheese is melted, 40-45 minutes. Let stand 5 minutes. If desired, serve with lettuce, tomatoes, olives and sour cream.

MEXICAN JUNK FOOD CASSEROLE

Steps:

• 1. DISCLAIMER: This is NOT a joke and it was yummy and I made it up on the spot. WARNING: There is NOTHING healthy about this dish! It will clog your arteries, pack on the pounds, it may even make you sick! The salt content alone is enough to make you retain water and raise your blood pressure.
• 2. Disclaimer: Should be eaten during PMS, when you don't give a crap about calories and need real comfort food. Side Dishes: Pinto beans cooked with salt pork. Who cares if you stink up the house? It's YOUR house!
• 3. Combine Picante sauce, milk, chili, soup, cheese, dips and chicken in a saucepan. Heat until it's mixed together nicely and the cheese is melted or you are feeling a little better. Smash a bunch of the tortilla chips in the bottom of a big pan (smashing things feels good today). Eat a few to make sure they are good. (Hint: might even want to dip one in that warm concoction on the stove.) Pour the rest of the bag of chips into the sauce mixture and mix together. Pour the whole thing over the tortilla chips and bake at 350 for about 35-40 minutes or until bubbly.
• 4. Serve this with some sour cream and pinto beans cooked with salt pork.
• 5. It will either make you happy or kill you.

EASY MEXICAN CASSEROLE

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• In a large skillet over medium-high heat, cook ground beef until no longer pink. Stir in salsa, reduce heat, and simmer 20 minutes, or until liquid is absorbed. Stir in beans, and heat through.
• Spray a 9x13 baking dish with cooking spray. Spread crushed tortilla chips in dish, and then spoon beef mixture over chips. Spread sour cream over beef, and sprinkle olives, green onion, and tomato over the sour cream. Top with Cheddar cheese.
• Bake in preheated oven for 30 minutes, or until hot and bubbly.