MEATY SPANISH RICE
I usually fix Spanish rice recipes for family meals - but it's also great for doubling if unexpected company comes and the cupboards are all nearly bare! -Margaret Shauers, Great Bend, Kansas
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- In a skillet, melt butter over medium heat. Add the ground turkey, onion and green pepper; cook until meat is brown and vegetables are tender. Add all of the remaining ingredients and bring to a boil. Reduce heat, cover and simmer until rice is tender, about 30 minutes.
Nutrition Facts :
EASY MEATY SPANISH RICE
This recipe is from a cook at our grade school when I was a kid. We enjoyed it at school and Mom got the recipe so we could make it at home, too.
Provided by Kathie Carr
Categories Beef
Time 30m
Number Of Ingredients 9
Steps:
- 1. Brown beef and onions together in a skillet. Drain grease. Add remaining ingredients and cook on simmer until rice is done.
MEATY SPANISH RICE
This is a recipe that I adapted from 'Country Woman' magazine.
Provided by Kimberly Kay
Categories Beef
Time 45m
Number Of Ingredients 14
Steps:
- 1. In a large skillet, melt butter or margarine over medium heat; add the ground beef, onion and green pepper; cook until meat is brown and vegetables are tender.
- 2. Add all of the remaining ingredients and bring to a boil; reduce heat, cover and simmer until rice is tender, about 30 minutes.
MEATY SPANISH RICE
Categories Beef
Number Of Ingredients 9
Steps:
- 1. Brown beef and onion in skillet, adding salt and pepper. Drain. 2. Place beef and onion in slow cooker. 3. Add remaining ingredients to slow cooker and stir well. 4. Cover and cook on Low for 6-8 hours.
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