Best Marties Broccoli Salad With Bacon And Cheese Recipes

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BROCCOLI SALAD WITH BACON AND CHEESE



Broccoli Salad with Bacon and Cheese image

This easy Broccoli Salad is loaded up with bacon, cheese, and a 3-ingredient sweet-and-tangy salad dressing. We call it Piggly Wiggly salad in the Midwest, and it's the ultimate year-round party side dish.

Provided by Meggan Hill

Categories     Salad

Time 25m

Number Of Ingredients 8

4 cups broccoli florets (bite-sized, from 2 bunches)
4 cups cauliflower florets (bite-sized, from 1 head)
2 cups shredded cheddar cheese
1 pound bacon (fried and crumbled (see notes))
1 cup red onion (diced )
2 cups mayonnaise ((see notes))
1 cup granulated sugar
1/4 cup white vinegar

Steps:

  • To make the dressing, In a small bowl whisk together mayonnaise, sugar, and vinegar. In a large bowl, combine broccoli, cauliflower, onion, cheese, and bacon.
  • Pour dressing mixture to taste over the salad ingredients and toss well until evenly coated.

Nutrition Facts : Calories 232 kcal, Carbohydrate 11 g, Protein 5 g, Fat 19 g, SaturatedFat 5 g, Cholesterol 22 mg, Sodium 269 mg, Fiber 1 g, Sugar 10 g, ServingSize 1 serving

MAKE-AHEAD BROCCOLI SALAD WITH BACON AND CHEESE



Make-Ahead Broccoli Salad with Bacon and Cheese image

This make-ahead broccoli salad recipe is very easy and can be refrigerated up to one week.

Provided by Ken Scribner

Categories     Broccoli Salad

Time 40m

Yield 16

Number Of Ingredients 7

2 bunches broccoli, cut into bite-sized florets
1 pound cooked and crumbled bacon
1 (8 ounce) package sharp Cheddar cheese, shredded
1 medium onion, diced
1 cup mayonnaise (such as Hellmann's®)
½ cup white sugar
¼ cup cider vinegar

Steps:

  • Toss broccoli, cooked bacon, Cheddar cheese, and onion together in a resealable container. Mix mayonnaise, sugar, and cider vinegar together in a separate container until well blended. Refrigerate both until chilled, 30 minutes or up to 1 week.
  • Just before serving, add dressing to the salad and toss to coat.

Nutrition Facts : Calories 349.1 calories, Carbohydrate 10.4 g, Cholesterol 51.1 mg, Fat 27.6 g, Fiber 1.1 g, Protein 15.3 g, SaturatedFat 8.5 g, Sodium 833.3 mg, Sugar 7.4 g

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