Best Mandarin Orange Dessert Recipes

PINEAPPLE AND MANDARIN ORANGE DESSERT

Steps:

• Mix pudding mix and cool whip together well, fold in drained fruit.
• Chill for 2-3 hours before serving.
• Great for diabetics!

PINEAPPLE, MANDARIN ORANGE, JELLO MOLD - DESSERT SALAD

Steps:

• In a large mixing bowl add the hot water to the jello, stirring till dissolved. Stir in orange juice. Chill until mixture begins to thicken ( I chill it in a sink half full of ice cubes, about 20 minutes ).
• Stir in sour ceam and sherbet, beat until thick and foamy. Fold in pineapple, mandarin orange segments and cherries. Pour into a lightly oiled 2 quart mold.
• Chill for 8 hours.*.
• Unmold, sprinkle with toasted coconut and serve.
• * Chill time is listed as cook time.

MANDARIN ORANGE COOKIE DESSERT SALAD

Steps:

• In a large bowl, mix together the dry pudding mixes and buttermilk.
• Fold in the Cool-Whip.
• Stir in the pineapple and mandarin oranges until incorporated.
• Break cookies into bite-size pieces and gently fold into salad mixture.
• Serve immediately.
• If preparing ahead of time, add cookies right before serving.

SPARKLING MANDARIN-ORANGE DESSERT

Steps:

• Add boiling water to gelatin mixes in large bowl; stir 3 min. until completely dissolved. Stir in sparkling water; pour into 8 champagne glasses or dessert dishes. Refrigerate 30 min. or until thickened.
• Top with oranges. Refrigerate 2 hours or until firm.
• Combine COOL WHIP and red pepper; spoon over desserts just before serving.

MANDARIN ORANGE FLUFF DESSERT

Steps:

• Beat pudding mix and milk in medium bowl with whisk 2 min. Stir in COOL WHIP and oranges.
• Refrigerate 30 min.
• Stir in marshmallows just before serving; sprinkle with crushed grahams.

MANDARIN ORANGE COOKIE DESSERT SALAD RECIPE - (4.1/5)

Steps:

• In a large bowl, mix together the dry pudding mixes and buttermilk. Fold in the Cool-Whip. Stir in the pineapple and mandarin oranges until incorporated. Break cookies into bite-size pieces and gently fold into salad mixture. Serve immediately. If you want to make this ahead of time, just wait to add the cookie pieces until right before you serve it because the cookies tend to go soggy, unless you like them that way!

MANDARIN ORANGE DESSERT

Steps:

• Combine first 3 ingredients and press into a 13x9 baking dish or pan.
• Blend orange juice and sweetened condensed milk; fold in Cool Whip.
• Fod in oranges.
• Pour over crust.
• Refrigerate til fim/set.
• Can be served with additional Cool Whip if desired!

HEALTHY MANDARIN ORANGE DESSERT

Steps:

• In square 8x8 dish, combine gelatin and boiling water and stir until gelatin is dissolved.
• Add cold water, pineapple and Mandarin oranges.
• Chill until almost set.
• Combine whipped topping and yogurt. Fold into gelatin mixture.
• Chill for at least three hours, cut into 8 equal squares and serve.

ED HARRIS' MANDARIN ORANGE DESSERT

Steps:

• In a bowl, blend the first 3 ingredients by hand.
• In a buttered 8 inch square oven-prrof glass dish, place a layer of vanilla wafers.
• Cover the wafers with the orange mixture.
• Add a second layer of vanilla wafers.
• Cover with whipped cream.
• Sprinkle crushed vanilla wafer crumbs over the top.
• Cover and refrigerate for 24 hours.
• Serve!

MANDARIN ORANGE DESSERT SALAD

Steps:

• Dissolve jello in 1 cup boiling water.
• Add orange juice.
• Add ice cream.
• Chill 30-45 minutes.
• Fold in oranges.

SPARKLING MANDARIN-ORANGE DESSERT

Steps:

• ADD boiling water to gelatin mixes in large bowl; stir 3 min. until completely dissolved. Stir in sparkling water; pour into 8 champagne glasses or dessert dishes. Refrigerate 30 min. or until thickened.
• TOP with oranges. Refrigerate 2 hours or until firm.
• COMBINE COOL WHIP and cayenne; spoon over desserts just before serving.

MANDARIN ORANGE DESSERT

Steps:

• Crush crackers. Mix with butter and sugar. Press mixture firmly into 9 x 13 inch dish, reserving some crumbs for garnish. Blend thawed orange juice with milk. Fold in Cool Whip and oranges; do not beat. Pour mixture over crust. Top with reserved crumbs. Refrigerate until serving.

MANDARIN ORANGE PRETZEL DESSERT RECIPE - (4.7/5)

Steps:

• 1. Preheat oven to 350. Coat a 9x13 baking dish with nonstick spray. 2.In a medium bowl, mix together the pretzels, sugar, and butter. Press evenly into the bottom of the prepared baking dish. 3. Bake for 15 minutes, or until mixture is lightly toasted. Set aside to cool completely. 4. In a medium bowl, beat the cream cheese and sugar with a handheld mixer. Fold in the whipped topping until thoroughly combined. Spread evenly over the cooled pretzel layer. Refrigerate until set, about 30-40 minutes. 5. In another medium bowl, whisk together the orange gelatin powder with 1 cup boiling water. Stir until completely dissolved. Then whisk in 1 cup of cold water. Gently mix in the mandarin orange slices. 6. Pour mixture over the cooled cream cheese layer. 7. Refrigerate until completely chilled and set, about 3 hours. Slice and serve! Notes Spread the cream cheese mixture over the top of the pretzel crust completely to the edges so the gelatin won't leak through, which I didn't do!