Best Making Homemade Colored Sugar Or Splenda Recipes
COLORED SUGAR
Make your own colored sugars and save yourself a lot of money over the holiday season. This recipe is easy and can be kept in the jars for months.
Provided by Sue
Categories 100+ Everyday Cooking Recipes
Time 5m
Yield 1
Number Of Ingredients 2
Steps:
- Place sugar into a jar with a tight fitting lid. Drip the food coloring onto the sugar, close the lid, and shake vigorously for about 1 minute. Adjust color with additional food coloring and repeat if the color is too light.
Nutrition Facts : Calories 774 calories, Carbohydrate 200 g, Sugar 199.8 g
OATMEAL RAISIN COOKIES MADE WITH SPLENDA SUGAR BLEND FOR BAKING
Keep these crisp-yet-chewy cookies on hand for an after school snack, really a good snack for young & old. The recipe comes from Splenda.com.
Provided by Barb G.
Categories Drop Cookies
Time 32m
Yield 3 dozen cookies, 36 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F; lightly grease cookie sheets.
- Stir together flour, soda, and cinnamon; set aside.
- Beat butter and Splenda-Blend-sugar at medium speed with an electric mixer until fluffy; add eggs, molasses and vanilla, beating until blended. Gradually add flour mixture, beating at low speed until blended; Stir in oats and raisins.
- Drop by rounded tablespoons onto prepared cookie sheets; bake 10 to 12 minutes or until lightly browned. Cool slightly on cookie sheets, remove to wire racks to cool completely--enjoy.
SWEET AS SUGAR COOKIES
This sweet treat will bring forth childhood memories.
Provided by SPLENDA® Sweeteners
Categories Trusted Brands: Recipes and Tips SPLENDA®
Time 1h37m
Yield 30
Number Of Ingredients 8
Steps:
- Beat butter at medium speed with an electric mixer in a medium mixing bowl until creamy. Gradually add SPLENDA® Naturals Sugar & Stevia Sweetener Blend, beating well. Add eggs, one at a time, mixing well after each addition. Stir in vanilla.
- Combine flour, baking powder, and salt in a separate mixing bowl. Gradually add flour mixture to SPLENDA® Naturals Sugar & Stevia Sweetener Blend mixture, beating until blended. Do not over-mix.
- Place dough on a lightly floured work surface. Divide dough in half; pat each half into a circle and wrap with plastic wrap. Chill cookie dough for one hour or until slightly firm.
- Preheat oven to 325 degrees F.
- Remove dough from refrigerator. Work with one portion of dough at a time. Roll each portion to 1/8-inch thickness on a lightly floured surface. Cut with a cookie cutter, and place on lightly greased cookie sheets. Sprinkle with decorative candies or colored sugars, if desired.
- Bake in preheated oven 8 to 10 minutes or until edges of cookies are lightly browned. Cool slightly on cookie sheets; remove to wire racks to cool completely.
Nutrition Facts : Calories 152.6 calories, Carbohydrate 19.2 g, Cholesterol 28.7 mg, Fat 6.6 g, Fiber 0.5 g, Protein 2.2 g, SaturatedFat 4 g, Sodium 56.6 mg, Sugar 6.5 g
DIY COLORED SUGAR
Creating your own colored sugar is so simple and easy. It's a great way to add your own distinctive pop of color to cookies, cupcakes and other baked treats. -Sarah Thompson, Test Kitchen Director, Taste of Home magazine
Provided by Taste of Home
Categories Desserts
Time 5m
Yield 1/4 cup
Number Of Ingredients 2
Steps:
- In a small resealable plastic bag, combine sugar and a few drops of food coloring. Seal bag and shake to tint the sugar. Allow sugar to dry on flat surface for 15-20 minutes before using.
Nutrition Facts :
MAKING HOMEMADE COLORED SUGAR (OR SPLENDA)
Don't bother to waste money any more, this is so easy to do. And very inexpensive to make your own homemade colored sugar for decorating your cakes and cookies. Give it a try and let me know how it works for you. P.S. found these pix on the internet.
Provided by Straws Kitchen(*o *)
Categories Other Desserts
Number Of Ingredients 2
Steps:
- 1. Place desired amount of sugar in a resealable plastic bag. Add 1 to 3 drops of food coloring. Squeeze out all air, and massage the color into the sugar until no clumps remain (measurements are just a starting point, use as much sugar as needed and drops of food coloring to get desired color).
- 2. NOTE: You can use gel or liquid food coloring. Both work well. Just takes a little more massaging the sugars in the bag to soften them up when using liquid food coloring.
- 3. Including some "Sugar Eggs" for Gail.
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