MAKE-AHEAD CHEESE STRATA
Prepare and refrigerate this cheese Strata several hours ahead of time or overnight. For breakfast, simply add bacon, sausage, or ham to the cheese strata, then pop it in the oven when you wake up, pour some coffee, and sit down to an all-in-one meal. The red pepper (cayenne) gives the strata a "Bite" that gets your heart started! I always add something extra because I do like the "Bite" (Louisiana Hot Sauce)!!
Provided by Witch Doctor
Categories Breakfast
Time 3h45m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Toss together bread cubes and melted butter. Place half in a lightly greased 12 x 8 x 2 inch baking dish. Sprinkle half of cheese over bread cubes. Repeat procedure with remaining bread cubes and cheese.
- Combine remaining ingredients except celery leaves; beat well. Pour over cheese layers. Cover and refrigerate 3 hours or overnight.
- Uncover and bake at 350 degrees F. for 30 to 40 minutes.
- Garnish with celery leaves; serve warm.
Nutrition Facts : Calories 496.8, Fat 33.3, SaturatedFat 19.7, Cholesterol 196.8, Sodium 962.4, Carbohydrate 26, Fiber 1.1, Sugar 2.4, Protein 23.2
MAKE-AHEAD HAM AND CHEESE STRATA
This dish is so attractive and great-tasting that I love to make it for special brunches and showers. Because it's made the night before, I can relax in the morning before the guests arrive.
Provided by Taste of Home
Time 1h20m
Yield 12-16 servings.
Number Of Ingredients 10
Steps:
- Using a doughnut cutter, cut 15 circles and holes from the bread; set aside. Tear leftover bread into small pieces and place in a greased 13-in. x 9-in. baking dish. , Sprinkle cheese and onion over bread. Layer with broccoli and ham. Arrange bread circles and holes over ham. In a large bowl, combine the eggs, milk, salt and mustard; pour over bread. Cover and chill 8 hours or overnight. , Remove from refrigerator 30 minutes before baking. Bake, uncovered, at 325° for 50 minutes; sprinkle with paprika. Bake an additional 10 minutes or until golden brown. Let stand 5 minutes before cutting.
Nutrition Facts :
CHEDDAR CHEESE STRATA (MAKE AHEAD)
I'm always looking for make ahead dishes, so I can enjoy time with my guests. This recipe fits the bill.Source unknown
Provided by Lynnda Cloutier @eatygourmet
Categories Pork
Number Of Ingredients 13
Steps:
- Brown sausage in a skillet, stirring until crumbly, drain. Whisk eggs, milk, flour, butter, salt and pepper in large bowl. Whisk in your favorite seasonings. Stir in cooked sausage, mushrooms, asparagus, cheddar cheese, Parmesan cheese and bread cubes. Spoon into an ungreased 9 x 13 inch baking dish. Cover with plastic wrap and chill overnight. Place baking dish on baking sheet and remove plastic wrap. Bake in middle of preheated 350 oven for 1 hour. serves 8 Source: Marshes to Mansions
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