Best Macaroni With White Sauce Recipes

MACARONI WITH WHITE SAUCE

Macaroni With White Sauce image

Make and share this Macaroni With White Sauce recipe from Food.com.

Provided by cookookay

Categories Portuguese

Time 17m

Yield 3 cups, 4 serving(s)

Number Of Ingredients 8

Ingredients

1 quart water
3 cups elbow macaroni
1/4 cup 2% milk
1/2 tablespoon garlic powder
1/2 tablespoon onion powder
1 tablespoon salt
1/4 tablespoon ground black pepper
1 tablespoon cream cheese

Steps:

Boil water and add macaroni.
Cook pasta according to package directions or until tender.
Drain pasta.
Return macaroni to pot and turn stove heat to low.
Add all remaining ingredients and stir.
Enjoy! ;).

Nutrition Facts : Calories 320.9, Fat 2.8, SaturatedFat 1.2, Cholesterol 5.2, Sodium 1773.5, Carbohydrate 61.5, Fiber 2.8, Sugar 2.8, Protein 11.5

WHITE PASTA SAUCE

White Pasta Sauce image

White Pasta Sauce is creamy and delicious! This recipe is made with made with milk instead of heavy cream and is perfect for pastas and chicken casseroles. Ready in only 10 minutes! It's better and healthier than store bought pasta sauce.

Provided by Kristina

Categories Main Course

Time 10m

Number Of Ingredients 7

Ingredients

2 tbsp butter
2 cloves garlic (minced)
2 tbsp all-purpose flour
2 cups milk (whole or reduced fat)
1 tsp salt
1/4 tsp black pepper (freshly ground)
3/4 cup Parmesan cheese (grated)

Steps:

In a small saucepan, melt the butter over medium heat. Add the minced garlic and saute for 1 minute. Add all purpose flour and stir constantly for about 30 seconds, until a thick paste forms.
Slowly pour in the milk, stirring constantly. Whisk for 1 minute, or until it a thick sauce forms.
Add the salt, black pepper, and parmesan cheese. Stir constantly until the cheese melts, about 2 minutes. Simmer for 5 minutes, stirring frequently.
Remove from the heat immediately and add to cooked chicken, pasta, fish, or vegetables.

Nutrition Facts : Calories 174 kcal, ServingSize 4 oz, Carbohydrate 10 g, Protein 12 g, Fat 10 g, SaturatedFat 6 g, Cholesterol 29 mg, Sodium 927 mg, Fiber 1 g, Sugar 7 g

BASIC WHITE SAUCE

Basic White Sauce image

For years, I've used this smooth white cream sauce for pasta to make many dishes. The recipe can easily be doubled or tripled. -Lois Gelzer, Standish, Maine

Provided by Taste of Home

Time 10m

Yield 1 cup.

Number Of Ingredients 5

Ingredients

2 tablespoons butter
2 tablespoons all-purpose flour
1/8 teaspoon salt
Dash white pepper
1 cup 2% milk

Steps:

In a small saucepan, melt butter over medium heat. Whisk in the flour, salt and pepper until smooth. Gradually whisk in the milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Use immediately or refrigerate.

Nutrition Facts : Calories 51 calories, Fat 4g fat (2g saturated fat), Cholesterol 12mg cholesterol, Sodium 81mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.