Best Low Fat Blueberry Cobbler For 2 Vegan Recipes

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ANY FRUIT FAST FAT FREE COBBLER



Any Fruit Fast Fat Free Cobbler image

This fabulous dessert is 3 WW points a serving and can be made with fresh, canned, or frozen fruit. It is adapted from a recipe in the "More With Less Cookbook." Incredibly easy to make, I fall back on this when unexpected company comes for dinner.

Provided by ladypit

Categories     Dessert

Time 45m

Yield 4 serving(s)

Number Of Ingredients 6

1/2 cup white sugar
1/2 cup flour
1/2 cup skim milk
1 teaspoon baking powder
1/4 teaspoon salt
2 cups of your favorite fruit, for cobbler

Steps:

  • Combine all of the ingredients except the fruit in a bowl.
  • Pour it into an 8x8 pan coated with cooking spray.
  • Add the fruit right on top.
  • The crust will come up over the fruit and cover it.
  • Bake in a 350 degree oven for 40 minutes.

LOW FAT BLUEBERRY COBBLER



Low Fat Blueberry Cobbler image

Make and share this Low Fat Blueberry Cobbler recipe from Food.com.

Provided by Queen Dragon Mom

Categories     Dessert

Time 50m

Yield 4 serving(s)

Number Of Ingredients 6

2/3 cup all-purpose flour
1/2 cup sugar
1 1/2 teaspoons baking powder
1/4 teaspoon salt
2/3 cup skim milk
2 cups blueberries (fresh or frozen)

Steps:

  • In a bowl, mix together dry ingredients.
  • Add milk and whisk until smooth.
  • Pour batter into lightly greased 8x8 inch pan.
  • Sprinkle blueberries on top.
  • Bake in a preheated 350°F oven for 40 minutes or until lightly browned.
  • Serve and eat.

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