Best Love Nibbles Pecan Clusters Recipes
LOVE NIBBLES (PECAN CLUSTERS)
My family and friends loves it and I make them for holidays and parties. It is so easy and simple to make them. They are so delicious and sweet and tasty.
Provided by Lisa Johnson
Categories Chocolate
Time 45m
Number Of Ingredients 6
Steps:
- 1. Butter two cookie sheets (do NOT try using wax paper--the caramel will stick to it). Combine caramels, butter and water; zap in the microwave (uncovered) on high power for about 3 minutes--STIRRING every 30-45 seconds. Add the pecans and stir. Drop from a spoon (use a knife to keep things neat) onto the BUTTERED baking sheets. Chill sheets for an hour or freeze for 15 minutes (caramel will be set). Coarsely chop both the dark chocolate and the almond bark/white candy coating. Melt chocolate and bark in the microwave, on high for about 2 minutes, stirring every 30 seconds or so. Line cookie sheets with waxed paper. Dip pecan clusters in the chocolate; place clusters on waxed paper. Chill until firm.
LOVE NIBBLES * VALENTINE'S * CARAMEL PECAN CLUSTERS
Re-use your old heart-shaped Valentine boxes, and fill with some of these tasty treats. Your Valentine will thank you! And this is SO easy with the microwave, you have NO excuse!
Provided by Debber
Categories Candy
Time 1h20m
Yield 3 dozen, 2 serving(s)
Number Of Ingredients 6
Steps:
- Butter two cookie sheets (do NOT try using wax paper--the caramel will stick to it).
- Combine caramels, butter and water; zap in the microwave (uncovered) on high power for about 3 minutes--STIRRING every 30-45 seconds. Add the pecans and stir.
- Drop from a spoon (use a knife to keep things neat) onto the BUTTERED baking sheets.
- Chill sheets for an hour or freeze for 15 minutes (caramel will be set).
- Coarsely chop both the dark chocolate and the almond bark/white candy coating.
- Melt chocolate and bark in the microwave, on high for about 2 minutes, stirring every 30 seconds or so.
- Line cookie sheets with waxed paper.
- Dip pecan clusters in the chocolate; place clusters on waxed paper. Chill until firm.
Nutrition Facts : Calories 2116.7, Fat 144, SaturatedFat 20.6, Cholesterol 47.3, Sodium 591.5, Carbohydrate 206, Fiber 16.8, Sugar 162.4, Protein 24.9
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