Best Lemony Broccolini Recipes

Lemony Broccolini image

Provided by Ree Drummond : Food Network

Time 20m

Yield 4 servings

Number Of Ingredients 5

2 bunches broccolini
2 tablespoons salted butter
2 cloves garlic, minced
Salt and freshly ground black pepper
Grated zest and juice of 2 lemons

Steps:

Bring a large pot of water to a boil. Prepare an ice water bath. Blanch the broccolini in the boiling water for 1 1/2 to 2 minutes. Immediately plunge into the ice water, then drain on paper towels.
In a large skillet, melt the butter over medium-high heat. Add the garlic and cook for a minute, then throw in the broccolini. Toss to coat in the butter and garlic, then sprinkle with salt and pepper. Add the lemon zest and juice and continue cooking for a couple more minutes.

Lemony one pan orecchiette with sausage and broccolini Recipe - (4/5) image

Provided by á-50496

Number Of Ingredients 13

1lb1 lb spicy Italian turkey sausage
1large1 large onion, diced
1/2tsp1/2 tsp salt
3large3 large garlic cloves, minced
1/8tsp1/8 tsp red pepper flakes
4cups4 cups chicken broth
8oz8 oz orecchiette pasta
2cup2 cup chopped broccolini ( or regular broccoli)
4tbsp4 tbsp fresh grated Parmesan cheese, divided
2tbsp2 tbsp fresh lemon juice
1tbsp1 tbsp lemon zest
1cup1 cup grape tomatoes, halved
1/3cup1/3 cup basil, chopped

Steps:

1. Coat a large non stick soup pot with nonstick spray; heat over medium -high. Add sausage and cook, stirring often and breaking apart sausage with a wooden spoon, until well-browned about 8 minutes; transfer sausage to a bowl. 2. Add onion and salt; cook stirring often until onion is softened, 5-8 minutes. Add garlic and red pepper flakes; cook, stirring about 1 minute. Add broth; bring to a boil over high heat. Add pasta; cook stirring frequently about 8 minutes. Add broccolini; cook, stirring occasionally until pasta is al dente, about 4 minutes more. 3. Stir in cooked sausage, 3 tbsp cheese, lemon juice, and lemon zest; sprinkle with tomatoes, basil and remaking 1 tbsp cheese and then serve.

Lemony Broccolini image

Provided by @MakeItYours

Number Of Ingredients 5

2 bunches broccolini
2 tablespoons salted butter
2 cloves garlic, minced
Salt and freshly ground black pepper
Grated zest and juice of 2 lemons

Steps:

Bring a large pot of water to a boil. Prepare an ice water bath. Blanch the broccolini in the boiling water for 1 1/2 to 2 minutes. Immediately plunge into the ice water, then drain on paper towels.
In a large skillet, melt the butter over medium-high heat. Add the garlic and cook for a minute, then throw in the broccolini. Toss to coat in the butter and garlic, then sprinkle with salt and pepper. Add the lemon zest and juice and continue cooking for a couple more minutes.