Best Lemon Whiskey Sour Recipes
LEMON WHISKEY SOUR
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Yield Makes 1
Number Of Ingredients 7
Steps:
- Rub the rim of an old fashioned glass with lemon wedge. Fill a saucer with sugar, and dip the glass, upside down, into the sugar.
- Fill a cocktail shaker with ice. Add whiskey, lemon juice, and 1 teaspoon superfine sugar, and shake until sugar dissolves. Strain into an ice-filled old fashioned glass, and garnish with lemon slice and a cherry.
MEYER LEMON AND THYME WHISKEY SOUR
Steps:
- For the simple syrup: Combine the sugar, thyme and 2 cups water in a medium saucepan over medium heat. Cook, stirring occasionally, until the sugar has dissolved, about 2 minutes. Remove from the heat and let sit for 20 minutes to infuse. Strain the syrup into a container and discard the thyme.
- For the whiskey sour: Combine the bourbon, Meyer lemon juice and 1 1/2 ounces thyme simple syrup in a cocktail shaker with ice. Shake well, then strain into a cocktail glass. Garnish with a lemon twist and a thyme sprig. Serve.
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