Best Lemon Breaded Fried Chicken Recipes

LEMON-BREADED FRIED CHICKEN

Lemon-Breaded Fried Chicken image

If you like the taste of Lemon, you will like this chicken. Served with Parsley Potatoes and Garlic Green beans and you have a great meal.

Provided by Audrey M

Categories Chicken

Time 1h

Yield 6 serving(s)

Number Of Ingredients 8

Ingredients

1/4 cup fresh lemon juice
3 lbs chicken breasts
2 teaspoons salt
1/2 cup all-purpose flour
1 lightly beaten egg
1 1/2 cups fine dry breadcrumbs
vegetable oil
lemon wedge, for garnishing

Steps:

Place chicken and lemon juice into a zip-lock bag.
Refrigerate for 2 hours turning pieces occasionally.
Remove chicken from bag and pat dry with paper towels.
In a medium mixing bowl, blend together salt and flour.
Place each chicken breast into flour and shake off excess.
In another bowl, lightly beat egg.
After chicken is dipped into flour dip it then into the beaten egg.
In a skillet, brown chicken breasts in oil.
The oil should be 1/4 inch at all times during frying.
If you can't fry all the chicken at the same time, place cooked chicken on a warm platter in an oven preheated to 200°F.
Cover cooked chicken with aluminum foil.
Place cut lemon wedges on platter with chicken before serving.

LEMON-BREADED FRIED CHICKEN

Lemon-Breaded Fried Chicken image

Number Of Ingredients 8

Ingredients

1/4 cup lemon juice fresh
1 broiler-fryer chicken 3-pound quartered, or 3 pounds chicken breasts
2 teaspoons salt
1/2 cup flour
1 egg lightly beaten
1 1/2 cups bread crumbs dry fine
vegetable oil
Lemon wedges

Steps:

Sprinkle lemon juice over chicken and turn until thoroughly moistened. Let stand 1 1/2 hours, turning pieces occasionally. Pat chicken dry with paper towels. Sprinkle with salt dip in flour and shake off excess. Dip in egg roll in bread crumbs to coat thoroughly. In a heavy skillet, heat oil (should be 1/4 -inch deep at all times during frying). Add one-half of chicken pieces and when deep golden brown, turn and complete frying. Test for doneness. Remove to platter and keep warm. Fry remaining chicken. Serve garnished with lemon wedges.

Nutrition Facts : Nutritional Facts Serves

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