OVEN ROASTED POTATOES

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Make and share this Oven Roasted Potatoes recipe from Food.com.

Provided by LizCl

Categories     < 4 Hours

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 5

4 baking potatoes, peeled and cut into chunks
2 tablespoons butter or 2 tablespoons margarine, melted
2 teaspoons paprika
1 teaspoon salt
1/2 teaspoon pepper

Steps:

  • Place potatoes in a shallow 2 quart baking pan.
  • Pour butter over and toss until well coated.
  • Sprinkle with paprika, salt, and pepper.
  • Bake, uncovered, at 350 degrees for 45 -60 minutes or until potatoes are tender.

Nutrition Facts : Calories 115.3, Fat 4, SaturatedFat 2.5, Cholesterol 10.2, Sodium 418.8, Carbohydrate 18.8, Fiber 1.9, Sugar 0.9, Protein 1.9

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