TEXAS BEANS

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Friends and family will enjoy this Texas Beans dish because it's so delicious; you will love it because it's super easy to prepare! Serve beans with warm cornbread squares or hot cooked rice.

Provided by Feast Your Eyes

Categories     One Dish Meal

Time 35m

Yield 7-8 serving(s)

Number Of Ingredients 15

vegetable nonstick cooking spray
1/2 cup green bell pepper, chopped
1 jalapeno pepper, seeded and chopped
1 garlic clove, minced
1/4 cup yellow onion, chopped
1 (16 ounce) can pinto beans, rinsed and drained
1 (15 ounce) can dark red kidney beans, rinsed and drained
3/4 cup tomato sauce
3 tablespoons salsa
1 tablespoon prepared mustard
1/2 teaspoon cumin
2 teaspoons salt
1/4 teaspoon fresh ground black pepper
1 teaspoon liquid smoke
bottled hot pepper sauce, to taste

Steps:

  • Coat a large saucepan with the cooking spray; place over medium-high heat until hot.
  • Add the green pepper, jalapeno pepper, garlic, and onion; saute until tender.
  • Add the remaining ingredients. Cover, reduce heat to low, and simmer for 20 minutes or until thoroughly heated. Stir occasionally while cooking.

*** Explore more Texas Beans Recipes »

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