Best Layered Crab Spread Recipes

LAYERED CRAB SPREAD

Layered Crab Spread image

I'm always requested to bring this quick, easy appetizer to holiday gatherings. It's a little spicier than other crab spreads!

Provided by Tina

Categories Appetizers and Snacks Dips and Spreads Recipes Crab Dip Recipes

Time 2h10m

Yield 24

Number Of Ingredients 8

Ingredients

2 (8 ounce) packages cream cheese, softened
2 tablespoons lemon juice
1 teaspoon Worcestershire sauce
¼ teaspoon garlic powder
2 tablespoons finely chopped onion
1 tablespoon dried parsley
1 (12 ounce) bottle chili sauce
1 (6 ounce) can crabmeat, drained and flaked

Steps:

In a large bowl, beat together cream cheese, lemon juice, Worcestershire sauce, garlic powder and onion. Stir in the parsley. Spread the mixture evenly on a large serving platter. Layer with desired amount of chili sauce. Top with crabmeat. Cover and chill in the refrigerator at least two hours before serving.

Nutrition Facts : Calories 74.6 calories, Carbohydrate 1.1 g, Cholesterol 26.8 mg, Fat 6.6 g, Fiber 0.1 g, Protein 2.9 g, SaturatedFat 4.1 g, Sodium 99.1 mg, Sugar 0.3 g

LAYERED CRAB SPREAD

Layered Crab Spread image

This is so easy to make. Great for parties.

Provided by Gail Charbonneau

Categories Seafood Appetizers

Time 10m

Number Of Ingredients 8

Ingredients

2 pkg (8 ounces each) blocks of cream cheese, softened.
2 Tbsp fresh lemon juice
1 tsp worcestershire sauce
1/4 tsp garlic powder
2 Tbsp green onion, finely chopped
3/4 c cocktail or chilili sauce
1 can(s) (6 ounces) crabmeat, picked and drained
crackers

Steps:

1. In a large mixing bowl, beat cream cheese, lemon juice, worcesterhire sauce and garlic powder until fluffy. Stir in green onions.
2. On a serving plate, spread the cheese mixture into a 7 inch circle. Top with cocktail sauce then the crabmeat. Cover and chill.
3. Serve with crackers.

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