BAKED CORN (KID FRIENDLY)
Make and share this Baked Corn (Kid Friendly) recipe from Food.com.
Provided by Katha
Categories Corn
Time 23m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 375°F.
- Grease 1-quart casserole dish.
- Drain liquid from corn into a measuring cup.
- Add enough milk to make 2/3 cup of liquid total.
- Combine all ingredients into the casserole and mix well until completely blended.
- Put in oven and bake for 18-20 minutes.
- Serves 4-6.
Nutrition Facts : Calories 147.1, Fat 6.9, SaturatedFat 3.8, Cholesterol 15.3, Sodium 422.3, Carbohydrate 22.1, Fiber 2.4, Sugar 2.9, Protein 3.2
KID PLEASING CORN
Make and share this Kid Pleasing Corn recipe from Food.com.
Provided by weekend cooker
Categories Cheese
Time 50m
Yield 1 meal, 4-6 serving(s)
Number Of Ingredients 9
Steps:
- In a large bowl, combine all ingredients and mix well.
- Pour into greased 2 quart baking dish.
- Bake uncovered at 350 degrees for 45 minutes or until center is set.
- Let stand 5 minutes before serving.
Nutrition Facts : Calories 687.1, Fat 56.4, SaturatedFat 23.8, Cholesterol 221.2, Sodium 867.5, Carbohydrate 25.4, Fiber 2.3, Sugar 4, Protein 22.9
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