CROCKPOT PIZZA CHICKEN RECIPE
Try this easy Crockpot Pizza Chicken recipe that everyone will love. Even picky eaters will love Crockpot Pizza Chicken Recipe. It's loaded with toppings!
Provided by Eating on a Dime
Categories Main
Time 6h10m
Number Of Ingredients 5
Steps:
- Lay the chicken in the bottom of the crockpot.
- Top with the pepperoni slices.
- Then pour over your pizza sauce and the water.
- Cook on low for 6-8 hours or on high for 3-4 hours until the chicken is cooked through.
- Then top with the shredded mozzarella cheese. Cover and cook on high for 10-15 minutes until the cheese is completely melted.
- Serve as is or over pasta and enjoy!
Nutrition Facts : Calories 289 kcal, Carbohydrate 5 g, Protein 26 g, Fat 18 g, SaturatedFat 8 g, Cholesterol 85 mg, Sodium 1060 mg, Fiber 1 g, Sugar 4 g, TransFat 1 g, UnsaturatedFat 7 g, ServingSize 1 serving
SLOW-COOKER PIZZA CHICKEN
Bring the fantastic flavor of pizza to a pleasing pasta casserole!
Provided by Betty Crocker Kitchens
Categories Entree
Time 4h10m
Yield 8
Number Of Ingredients 8
Steps:
- Sprinkle chicken with salt and pepper. In 3 1/2- to 4-quart slow cooker, place chicken. Top with onion and bell peppers. Add pasta sauce.
- Cover; cook on Low heat setting 4 to 6 hours.
- Cook and drain pasta as directed on package. Place pasta on platter. Top with chicken and sauce. Sprinkle with cheese.
Nutrition Facts : Calories 470, Carbohydrate 59 g, Cholesterol 60 mg, Fat 1/2, Fiber 5 g, Protein 30 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 800 mg, Sugar 6 g, TransFat 0 g
KAREN'S SLOW COOKER CHICKEN FAJITAS
Getting delicious chicken fajitas on the table is a breeze using a slow cooker; and clean up takes no time with a disposable Reynolds® Slow Cooker Liner.
Provided by Reynolds Kitchens(R)
Categories Trusted Brands: Recipes and Tips Reynolds®
Yield 16
Number Of Ingredients 13
Steps:
- Open Reynolds® Slow Cooker Liner and place it inside a 5- to 6 1/2-quart slow cooker bowl. Fit liner snugly against the bottom and sides of bowl; pull top of liner over rim of bowl.
- Place chicken in Reynolds® Slow Cooker Liner. Place onions and bell peppers on top of chicken.
- Mix salsa, fajita seasoning mix and cayenne pepper in a medium bowl. Pour over chicken. Place lid on slow cooker.
- Cook on LOW for 6 to 7 hours OR on HIGH for 3 to 4 hours until chicken is done.
- Carefully remove lid to allow steam to escape. Gently stir chicken and sauce with a plastic or wooden slotted spoon. Spoon 1/2 cup of chicken mixture into center of each tortilla; add desired toppings and fold tortilla over filling. Do not lift or transport liner with food inside. Cool slow cooker completely; remove Reynolds® Slow Cooker Liner and toss.
Nutrition Facts : Calories 332.1 calories, Carbohydrate 42.9 g, Cholesterol 37.6 mg, Fat 9.2 g, Fiber 3.1 g, Protein 19.1 g, SaturatedFat 3 g, Sodium 918.9 mg, Sugar 2.8 g
KAREN'S SLOW COOKER PIZZA CHICKEN
Make and share this Karen's Slow Cooker Pizza Chicken recipe from Food.com.
Provided by RavynLoony
Categories One Dish Meal
Time 8h20m
Yield 5 serving(s)
Number Of Ingredients 13
Steps:
- Place chicken, onion, bell pepper and celery in a slow cooker. In a medium bowl combine the tomato soup, cream of mushroom soup, tomato paste, water, parsley, oregano, basil, salt and pepper. Mix well and pour mixture over chicken and vegetables in slow cooker. Stir to coat and add bay leaf.
- Cook on Low setting for 8 hours, until chicken and vegetables are tender.
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