Best Karens Garbage Cookies Recipes

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KAREN'S ROLLED SUGAR COOKIES



Karen's Rolled Sugar Cookies image

These classic cut-out cookies are easy when you use parchment paper to wrap and chill the dough, then roll out and bake the cookies.

Provided by Reynolds Kitchens(R)

Categories     Trusted Brands: Recipes and Tips     Reynolds®

Yield 36

Number Of Ingredients 8

4 sheets Reynolds® Parchment Paper
2 ½ cups all-purpose flour
1 ½ teaspoons baking powder
¼ teaspoon salt
1 cup unsalted butter, softened
¾ cup sugar
2 large egg yolks large egg yolks
1 teaspoon vanilla extract

Steps:

  • Combine flour, baking powder and salt in large bowl; set aside.
  • Beat butter and sugar with electric mixer until fluffy, about 3 minutes. Beat in egg yolks and vanilla. Gradually add flour mixture and combine.
  • Wrap dough in parchment paper and place in Hefty® Slider bag; refrigerate until chilled, about 1 hour.
  • Preheat oven to 350 degrees F. Line cookie sheets with Reynolds® Parchment Paper; set aside.
  • Roll out dough 1/8-inch thick between 2 lightly floured sheets of parchment paper. Cut dough with 2 inch cookie cutters. Place dough on parchment-lined cookie sheets.
  • Bake 6 to 8 minutes or until cookies are lightly browned on edges. Slide parchment paper with cookies onto cooling rack; cool.
  • Decorate as desired. Store in airtight containers for up to 5 days.

Nutrition Facts : Calories 96.3 calories, Carbohydrate 10.9 g, Cholesterol 24.9 mg, Fat 5.4 g, Fiber 0.2 g, Protein 1.1 g, SaturatedFat 3.3 g, Sodium 37.8 mg, Sugar 4.2 g

GARBAGE COOKIES



Garbage Cookies image

You can do anything with these cookies and they are still great! Use any combo of cake mix and pudding that your heart desires and they are so simple that the kids can mix them up!

Provided by LAURIE

Categories     Dessert

Time 20m

Yield 5-6 dozen

Number Of Ingredients 6

1 cake mix (vanilla, butter pecan, chocolate, lemon or whatever)
2 (3 1/2 ounce) boxes instant pudding mix (vanilla, butterscotch, chocolate, lemon or whatever)
1 cup flour
1 2/3 cups mayonnaise
3/4 cup chopped nuts (optional)
12 ounces butterscotch chips (whatever) or 12 ounces miniature M&M's chocolate candies (whatever)

Steps:

  • Mix it all together in a large bowl.
  • Drop by rounded teaspoonfuls on ungreased cookie sheet.
  • Bake at 350 for 15 minutes.
  • Cool on rack.

Nutrition Facts : Calories 872.1, Fat 47.1, SaturatedFat 16.1, Cholesterol 20.4, Sodium 1137, Carbohydrate 117.6, Fiber 4.7, Sugar 79, Protein 6.2

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