TOP SHELF SPARKLING MARGARITA JELL-O®
For grown-ups only. This recipe is my closest attempt at duplicating the awesome flavor of a cold margarita. It's sweet, tart, salty, and packs a punch. Garnish each serving with a lime wedge. You seriously only need one of these.
Provided by Jeff Willis
Categories World Cuisine Recipes Latin American Mexican
Time 4h30m
Yield 24
Number Of Ingredients 10
Steps:
- Stir lime gelatin, lemon gelatin, and boiling water together in a bowl until fully dissolved. Chill in refrigerator for 15 minutes.
- Stir tequila, triple sec, orange liqueur, and sweetened lime juice into gelatin mixture. Gently stir in sparkling water. Ladle mixture into 24 small cups. Sprinkle each serving with lime zest. Refrigerate until set, at least 4 hours. Sprinkle each serving with margarita salt before serving.
Nutrition Facts : Calories 144.5 calories, Carbohydrate 20 g, Protein 1.3 g, Sodium 75.7 mg, Sugar 19.5 g
LIME SMOOTHIE
Adapted from an old issue of Fast & Healthy Cooking magazine. Very lime-y. I prefer this made with yogurt rather than the frozen yogurt (the original called for frozen).
Provided by HeatherFeather
Categories Smoothies
Time 5m
Yield 2-3 serving(s)
Number Of Ingredients 5
Steps:
- Using a blender, combine limeade concentrate, banana, and water until smooth.
- Add yogurt and blend until smooth.
- Serve immediately.
MARGARITA GELATIN SHOTS
Everyone's favorite cocktail becomes a celebratory shot! Serve this margarita gelatin shot recipe in shot glasses garnished to look like mini margaritas or, for a fun twist, pour the mixture into hollowed-out lime halves, chill and then slice into wedges. -Taste of Home Test Kitchen
Provided by Taste of Home
Time 10m
Yield 24 servings.
Number Of Ingredients 5
Steps:
- In a small saucepan, sprinkle gelatin over cold limeade; let stand 1 minute. Heat and stir over low heat until gelatin is completely dissolved. Remove from heat. Stir in tequila and triple sec. , Pour into 2-oz. shot glasses; refrigerate until set. If desired, garnish rim with salt and lime. To serve in lime wedges instead of shot classes, halve and juice 6 limes (save juice for another use). Scrape out pulp. Arrange halves in muffin tins for stability. Fill with gelatin mixture. Refrigerate until set; cut each lime half into 2 wedges.
Nutrition Facts : Calories 69 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 10g carbohydrate (9g sugars, Fiber 0 fiber), Protein 1g protein.
JELL-O LIME MARGARITA SMOOTHIE
Another great drink with jell-O.Give these a try.
Provided by Pat Duran
Categories Punches
Time 5m
Number Of Ingredients 8
Steps:
- 1. In a blender,pour boiling water;then the dry jell-o any flavor you want to use. Cover and blend for a few seconds; scrape down sides of container.
- 2. To the container add the ice cream, milk and pineapple,the crushed ice; and the margarita mix and tequila if using. Cover and blend until smooth. Serve immediately.
- 3. peach or orange or apricot
- 4. cherry or strawberry or raspberry or watermelon
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