EASY CHEESY POTATOES

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Prepare a delicious Easy Cheesy Potatoes side dish for dinnertime! Everyone likes Easy Cheesy Potatoes, especially when bacon and onions are involved.

Provided by My Food and Family

Categories     Sauces & Condiments

Time 1h10m

Yield 10 servings, 1/2 cup each

Number Of Ingredients 5

1 lb. baking potatoes (about 3), cut into 1/2-inch chunks
1/2 lb. (8 oz.) VELVEETA, cut into 1/2-inch cubes
1/2 cup chopped onions
1/4 cup KRAFT Real Mayo Mayonnaise
4 slices OSCAR MAYER Bacon, cooked, crumbled

Steps:

  • Heat oven to 375°F.
  • Combine all ingredients except bacon in 8-inch square baking dish sprayed with cooking spray; cover.
  • Bake 45 min.
  • Top with bacon; bake, uncovered, 5 to 10 min. or until potatoes are tender.

Nutrition Facts : Calories 140, Fat 8 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 15 mg, Sodium 410 mg, Carbohydrate 11 g, Fiber 0.7257 g, Sugar 2 g, Protein 5 g

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