Best Impossible Cranberry Pie Recipes
CRUSTLESS CRANBERRY PIE
Light, super simple, and delicious dessert. Great with vanilla ice cream.
Provided by Jean
Categories Desserts Pies Fruit Pie Recipes Cranberry Pie Recipes
Time 55m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease one 9 inch pie pan.
- Combine the flour, sugar, and salt. Stir in the cranberries and the walnuts, and toss to coat. Stir in the butter, beaten eggs, and almond extract. If you are using frozen cranberries, the mixture will be very thick. Spread the batter into the prepared pan.
- Bake at 350 degrees F (175 degrees C) for 40 minutes, or until a wooden pick inserted near the center comes out clean. Serve warm with whipped cream or ice cream.
Nutrition Facts : Calories 335.2 calories, Carbohydrate 41.4 g, Cholesterol 77 mg, Fat 17.7 g, Fiber 2.2 g, Protein 4.5 g, SaturatedFat 8.2 g, Sodium 172.9 mg, Sugar 26.4 g
IMPOSSIBLE CRANBERRY PIE
This recipe will fool you into thinking you are eating cherry pie- this pie has nuts, and cranberries in a makes it's own crust with Bisquick.
Provided by Pat Duran
Categories Fruit Desserts
Time 55m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 400^ Bake pie 10 minutes then turn down to 350^, and finish baking. Grease a 9-inch pie plate with butter. Combine cranberries,walnuts and 2 Tablespoons Bisquick,toss to coat. Pour evenly over the buttered pie dish. Beat remaining ingredients until smooth, 15 seconds in blender on high or 1 minute with hand beater. Pour into plate over berries and nuts. Bake until knife inserted in center comes out clean, 50 to 55 minutes; cool.
IMPOSSIBLE CRANBERRY PIE
This recipe was given to me by Bonnie in Michigan on another recipe site- She has made it several times and knew that I liked cranberries so she e-mailed this recipe to me- hope you like it too.And thanks to whomever is the original submitter.
Provided by Pat Duran
Categories Fruit Desserts
Time 1h10m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 350^. Grease a 9-inch pie pan --- Combine the bisquick, sugar and salt. Add cranberries and nuts, toss in mixture to coat nuts and berries.
- 2. Stir in the butter, beaten eggs and extract. (if you are using frozen cranberries, the mixture will be very thick). Spread the batter into the prepared pan.
- 3. Bake for 40 minutes or until a wooden toothpick inserted in the center comes out clean. Serve warm with whipped cream or vanilla bean ice cream. Enjoy!
IMPOSSIBLY EASY CRANBERRY PIE
This is a beautiful and beautifully simple pie to serve all during the holiday season. If you plan ahead and freeze a bag of cranberries, you can even serve it during the year. It is at once sweet and tart and altogether pleasing to the palate. Recipe is from Linda Larson at About.com.
Provided by Lorraine of AZ
Categories < 60 Mins
Time 55m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F. Spray a 10-inch pie plate with nonstick baking spray containing flour.
- Mix cranberries, orange peel, and walnuts and sprinkle evenly into pie plate.
- Combine remaining ingredients in a large bowl and beat until smooth. Carefully pour over cranberries in pie plate.
- Bake 35-40 minutes in preheated oven or until knife inserted in center comes out clean. Chill for 6 hours before serving. Garnish with ice cream or whipped cream.
Nutrition Facts : Calories 365.2, Fat 16.8, SaturatedFat 6.6, Cholesterol 126.9, Sodium 249.7, Carbohydrate 49.7, Fiber 1.6, Sugar 41.3, Protein 5.9
IMPOSSIBLE FRUIT PIES
The combinations you can use are endless! Some of My Favorites: Rhubarb & Strawberry / Blueberry & Peach / Blackberry & Apple... Whatever you choose, this is delicious!
Provided by kelycarter_
Categories Pie
Time 50m
Yield 8-10 serving(s)
Number Of Ingredients 9
Steps:
- Heat oven to 375 degrees.
- Grease 10" pan, put fruit in pan.
- Blend all remaining ingredients (except Powdered Sugar) for 3 minutes.
- Pour over Fruit. Let set for a few minutes. Bake 40 to 45 minutes.
- After Pie is cooled, dust with Powdered Sugar.
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