15 BEST WAYS TO COOK WITH TARO
Try these taro recipes for tasty root vegetable dishes! From fries to fritters to ice cream, you just might gain a new favorite ingredient.
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 15
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a taro recipe in 30 minutes or less!
Nutrition Facts :
ILL'AS B'TAHINI (TARO ROOTS IN TAHINI)
Make and share this Ill'as B'tahini (Taro Roots in Tahini) recipe from Food.com.
Provided by BigFatMomma
Categories Potato
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Peel roots, wash and pat dry.
- Preheat oil and fry taro roots.
- Remove and drain on paper towels.
- Take 2 tbsp oil, and fry onions until transparent, and place in a pot.
- Add roots, cover with water, and bring to a boil.
- Simmer until roots are tender.
- Mix the tahini with the lemon juice, salt and pepper.
- Add garbanzo beans and tahini into the taro mixture, and simmer until the sauce thickens.
- Serve at room temperature.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love