Best Illas Btahini Taro Roots In Tahini Recipes

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15 BEST WAYS TO COOK WITH TARO



15 BEST Ways to Cook with Taro image

Try these taro recipes for tasty root vegetable dishes! From fries to fritters to ice cream, you just might gain a new favorite ingredient.

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 15

Taro Fries
Taro Cake
Taro Fritters
Taro With Coconut Milk
Mashed Taro
Simmered Taro
Taro Ice Cream
Instant Pot Taro Root
Homemade Taro Paste
Taro Root Stew
Savory Roasted Taro
Fried Taro Puff
Fried Pork With Taro
Sugar-Coated Taro Sticks
Taro Milk Tea

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a taro recipe in 30 minutes or less!

Nutrition Facts :

ILL'AS B'TAHINI (TARO ROOTS IN TAHINI)



Ill'as B'tahini (Taro Roots in Tahini) image

Make and share this Ill'as B'tahini (Taro Roots in Tahini) recipe from Food.com.

Provided by BigFatMomma

Categories     Potato

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 7

2 lbs taro root, cubed
1/2 cup oil
2 medium onions, sliced
1/2 cup tahini (sesame paste)
1/2 cup lemon juice
salt and pepper
1 cup cooked garbanzo beans (chickpeas)

Steps:

  • Peel roots, wash and pat dry.
  • Preheat oil and fry taro roots.
  • Remove and drain on paper towels.
  • Take 2 tbsp oil, and fry onions until transparent, and place in a pot.
  • Add roots, cover with water, and bring to a boil.
  • Simmer until roots are tender.
  • Mix the tahini with the lemon juice, salt and pepper.
  • Add garbanzo beans and tahini into the taro mixture, and simmer until the sauce thickens.
  • Serve at room temperature.

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