GRILLED SALMON WITH A HONEY DILL SAUCE

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Make and share this Grilled Salmon With a Honey Dill Sauce recipe from Food.com.

Provided by Chef-Boy-I-Be Illin

Categories     < 15 Mins

Time 10m

Yield 4 serving(s)

Number Of Ingredients 6

4 (6 -8 ounce) salmon fillets
1 tablespoon butter
1/4 cup honey
2 teaspoons chopped fresh dill
1 teaspoon salt
1/2 teaspoon pepper

Steps:

  • Season salmon with salt and pepper and grill. I use the George Foreman for this.
  • Meanwhile, heat butter, honey and dill over low heat.
  • Pour some of the sauce over your fillets after they have grilled for 2 or 3 minutes.
  • Pour remaining sauce over fillets to serve.

Nutrition Facts : Calories 285.8, Fat 8.7, SaturatedFat 2.8, Cholesterol 95.2, Sodium 715.6, Carbohydrate 17.6, Fiber 0.1, Sugar 17.4, Protein 33.7

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