Best Hot Dog Wrap Olé Recipes
HOT DOG ROLL UP
Cheesy and easy. This two-minute lunch idea is so simple, your kids can make them.
Provided by Mission Foods
Categories Trusted Brands: Recipes and Tips Mission®
Time 4m
Yield 4
Number Of Ingredients 3
Steps:
- Place hot dogs between two paper towels and microwave on high for 20 seconds. Remove from towels and reserve the hot dogs hot.
- Lay one slice of American cheese on the center of each tortilla.
- Place hot hot dogs on top of each slice of cheese. Roll up each tortilla/cheese/hot dog by simply rolling from one end to the other.
- Place all four hot dog roll ups in the microwave and cook for an additional 10 to 12 seconds to fully melt the cheese and warm the tortillas.
- Remove from microwave and serve each hot dog roll up whole.
Nutrition Facts : Calories 354.8 calories, Carbohydrate 18.3 g, Cholesterol 50.5 mg, Fat 24.7 g, Fiber 1 g, Protein 14.3 g, SaturatedFat 11.8 g, Sodium 1225.1 mg, Sugar 2.7 g
AIR FRIED CHILI CHEESE HOT DOG WRAP
Make and share this Air Fried Chili Cheese Hot Dog Wrap recipe from Food.com.
Provided by Stephy Jo
Categories Lunch/Snacks
Time 6m
Yield 1 Hot Dog, 1 serving(s)
Number Of Ingredients 3
Steps:
- Place tortilla shell on a flat surface.
- Put a slice of cheese or shredded cheese in the middle of the tortilla shell.
- Put the hot dog on the edge of the shell and roll it up into the tortilla keeping it snug.
- Put it into the air fryer basket, seam side down and air fry at 400 degrees until preferred crispiness.
Nutrition Facts : Calories 479.7, Fat 28, SaturatedFat 12.5, Cholesterol 53.2, Sodium 1132.1, Carbohydrate 38.1, Fiber 2.2, Sugar 3, Protein 17.8
HOT DOG ROLL-UPS
Not only do my grandchildren love these cheese-and-bacon filled hot dogs, but they enjoy helping put the meal together, too. It's the perfect solution to a last-minute lunch. -Lyletta Searle, Morgan, Utah
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 8 servings.
Number Of Ingredients 4
Steps:
- Cut a lengthwise slit in each hot dog; fill with a strip of cheese and about 1/2 teaspoon bacon. Separate crescent dough into 8 triangles. Place a hot dog on the wide end of each triangle; roll toward the point. Place cheese side up on an ungreased baking sheet. Bake at 375° until golden brown, 12 minutes or until golden brown.
Nutrition Facts : Calories 325 calories, Fat 25g fat (10g saturated fat), Cholesterol 41mg cholesterol, Sodium 797mg sodium, Carbohydrate 12g carbohydrate (3g sugars, Fiber 0 fiber), Protein 11g protein.
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