Best Horseradish Mayonnaisevegan Recipes

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HORSERADISH MAYONNAISE(VEGAN)



Horseradish Mayonnaise(Vegan) image

Make and share this Horseradish Mayonnaise(Vegan) recipe from Food.com.

Provided by Sharon123

Categories     German

Time 5m

Yield 1 cup

Number Of Ingredients 6

1 tablespoon prepared horseradish
1 cup vegan mayonnaise
1 teaspoon light agave nectar
1 lemon, juice of
1/2 teaspoon sea salt
1 teaspoon fresh ground black pepper

Steps:

  • Put all of the ingredients in a bowl and whisk well to combine. Store covered in the fridge for up to 2 weeks. Enjoy!

Nutrition Facts : Calories 266.1, Fat 19.7, SaturatedFat 3.4, Cholesterol 24, Sodium 1711, Carbohydrate 30.6, Fiber 6.1, Sugar 7.2, Protein 2

HORSERADISH MAYONNAISE



Horseradish Mayonnaise image

OK, I know that nutritionally, mayonnaise isn't good for me, but I love it! Especially flavored mayonnaises (recipe#311769, recipe#309836, recipe#257925). This one from Southern Living is good on grilled burgers or roast beef sandwiches.

Provided by mailbelle

Categories     Savory

Time 10m

Yield 1/2 cup

Number Of Ingredients 5

1/2 cup mayonnaise
1 tablespoon horseradish
2 teaspoons chopped fresh chives
2 teaspoons fresh lemon juice
1/4 teaspoon pepper

Steps:

  • Mix all ingredients together.
  • Cover and chill until ready to serve.
  • Store in an airtight container in refrigerator up to 1 week.

HORSERADISH MAYONNAISE



Horseradish Mayonnaise image

Make and share this Horseradish Mayonnaise recipe from Food.com.

Provided by Chuck Hughes

Categories     Sauces

Time 15m

Yield 1 cup

Number Of Ingredients 6

1 (5-inch) piece horseradish root (use about 4 big tablespoons, grated)
1 cup good mayonnaise
1/4 lemon, juice of
1 dash hot sauce (recommended -- Tabasco)
1 pinch sea salt
1 teaspoon prepared horseradish

Steps:

  • Use a vegetable peeler or a knife to peel the surface skin off of the horseradish.
  • Using a microplane grater, grate up about 4 hefty tablespoons of the stuff.
  • Add to your mayonnaise and add the lemon juice, hot sauce, salt and prepared horseradish.
  • Cover, and let rest in the refrigerator until ready to use.

Nutrition Facts : Calories 5, Fat 0.1, Sodium 598.8, Carbohydrate 1.4, Fiber 0.2, Sugar 0.7, Protein 0.1

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