THAI-STYLE PEANUT SAUCE WITH HONEY
Most peanut sauce is does not have enough peanut for me, thus this creation. It isn't often friends will eat a sauce with a spoon, but there is never any of this left over.
Provided by Jeramyn Feucht
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes
Time 15m
Yield 8
Number Of Ingredients 10
Steps:
- Stir together the honey, peanut butters, soy sauce, rice vinegar, olive oil, sesame oil, garlic, ginger, and red pepper flakes in a small bowl.
Nutrition Facts : Calories 143 calories, Carbohydrate 11.8 g, Fat 10.2 g, Fiber 0.8 g, Protein 3 g, SaturatedFat 1.7 g, Sodium 385.9 mg, Sugar 9.8 g
HONEY PEANUT SAUCE
This is a thin sauce so it's almost best drizzled over fruit and eaten with a spoon, fork or toothpick (my kids' favorite!) Or you can dip meat or bread into it. My kids enjoy this!
Provided by AprilShowers
Categories Sauces
Time 3m
Yield 1 bowl, 4 serving(s)
Number Of Ingredients 4
Steps:
- Microwave the peanut butter for about 20 seconds or until it begins to melt; Stir until smooth.
- Add the last 3 ingredients and mix well.
- Serve with apples, bananas, strips of whole wheat toast or whatever else floats your boat!
- Or try adding 1 teaspoon soy sauce and use the sauce to dip bite-sized pieces of grilled or sauteed chicken!
Nutrition Facts : Calories 147.2, Fat 8.1, SaturatedFat 1.6, Sodium 74.2, Carbohydrate 17.5, Fiber 1, Sugar 15.2, Protein 4.1
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