Best Holiday Punch Crock Pot Cider Recipes

HOLIDAY PUNCH CROCK POT CIDER

Holiday Punch Crock Pot Cider image

This is a comfort drink that gives your Home a Beautiful Aroma. Full of spices like cinnamon, nutmeg, cloves, ginger & cardamom. Like fruity Chai. I favor the Apple Schnapp or Buttershots if you opt for booze. You can always make it without the booze and let those that want it add it themselves. It would be fun to try the different kinds.

Provided by Rita1652

Categories Punch Beverage

Time 2h10m

Yield 20 serving(s)

Number Of Ingredients 10

Ingredients

1/2 gallon apple cider
3 cups cranberry juice
3 water
6 -12 whole cloves, studded into
1 fresh orange
3 cinnamon sticks
1 whole nutmeg, grated
5 cardamom pods
2 pieces crystallized ginger, chunks (Check out my recipe for it # 102933)
1 cup rum or 1 cup spiced rum

Steps:

Combine all ingredients in crock pot except for the booze.
Heat on high for 2 hours, then keep warm on low.
Just before serving add booze if you want.
Adding water if needed.
Enjoy!
Happy Holidays!

SLOW COOKER WARM CHRISTMAS PUNCH

Slow Cooker Warm Christmas Punch image

This is a warm punch I make in the slow cooker every Christmas. I put it on during the day, and everyone just helps themselves. I like to serve it with a bottle of Fireball® cinnamon whiskey on the side. You can also serve with Captain Morgan® spiced rum. It tastes wonderful and it makes the house smell great!

Provided by Shelly

Time 1h5m

Yield 12

Number Of Ingredients 6

Ingredients

3 whole cinnamon sticks
8 whole cloves
32 ounces apple juice
32 ounces cranberry juice
1 cup brown sugar
½ cup lemon juice

Steps:

Place cinnamon sticks and cloves in a sachet bag. Place in a slow cooker with apple juice, cranberry juice, brown sugar, and lemon juice. Cook on High until hot, about 1 hour.
Reduce heat to warm and begin serving.

Nutrition Facts : Calories 148.6 calories, Carbohydrate 37.9 g, Fat 0.2 g, Fiber 0.1 g, Protein 0.1 g, Sodium 9 mg, Sugar 35.3 g

SLOW-COOKER CHRISTMAS PUNCH

Slow-Cooker Christmas Punch image

Indulge in this warm pineapple punch made in the slow cooker. We use cinnamon and Red Hots to give it that cozy spiced flavor and welcome-home aroma. -Angie Goins, Tazewell, TN

Provided by Taste of Home

Time 3h5m

Yield 10 servings.

Number Of Ingredients 5

Ingredients

4 cups unsweetened pineapple juice
4 cups cranberry juice
1/3 cup Red Hots
2 cinnamon sticks (3 inches)
Fresh cranberries and additional cinnamon sticks

Steps:

In a 3- or 4-qt. slow cooker, combine the first 4 ingredients. Cook, covered, on low until heated through and candies are melted, 3-4 hours. Garnish with cranberries and additional cinnamon sticks.

Nutrition Facts : Calories 129 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 4mg sodium, Carbohydrate 33g carbohydrate (28g sugars, Fiber 0 fiber), Protein 1g protein.