Best Hidden Valley Potato Skins Recipes

HIDDEN VALLEY POTATO SKINS RECIPE

Hidden Valley Potato Skins Recipe image

Twice-baked potatoes get a flavor infusion from Hidden Valley® Original Ranch Salad® Dressing & Seasoning mix.

Provided by Hidden Valley Ranch

Categories Trusted Brands: Recipes and Tips Hidden Valley®

Time 40m

Yield 10

Number Of Ingredients 6

Ingredients

4 baked potatoes, quartered
¼ cup sour cream
1 (1 ounce) packet Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
1 cup shredded Cheddar cheese
1 tablespoon Sliced green onions
1 tablespoon Bacon pieces

Steps:

Scoop the potato out of the skins; combine with sour cream and dressing mix. Fill skins with mixture. Sprinkle with cheese. Bake at 375 degrees F for 12-15 minutes or until cheese is melted. Garnish with green onions and/or bacon bits, if desired.

Nutrition Facts : Calories 136.2 calories, Carbohydrate 17.6 g, Cholesterol 14.9 mg, Fat 5.2 g, Fiber 1.8 g, Protein 5.3 g, SaturatedFat 3.2 g, Sodium 116.9 mg, Sugar 1 g

HIDDEN VALLEY POTATO SKINS

Hidden Valley Potato Skins image

Provided by Food Network

Time 40m

Yield 10 servings

Number Of Ingredients 5

Ingredients

1 packet (1 ounce) Hidden Valley® Original Ranch Salad® Dressing & Seasoning Mix
½ cup sour cream
1 cup shredded cheddar cheese
4 baked potatoes quartered
sliced green onions and/or bacon pieces, optional

Steps:

Scoop the potato out of the skins; combine with sour cream and dressing mix. Fill skins with mixture. Sprinkle with cheese. Bake at 375°F for 12-15 minutes or until cheese is melted. Garnish with green onions and/or bacon bits, if desired.