Best Hibiscus Cosmopolitan Recipes

Pomegranate Cosmopolitan image

Provided by Martha Stewart

Time 5m

Yield Makes 1 drink

Number Of Ingredients 6

Ice cubes
3 ounces vodka
2 ounces (1/4 cup) unsweetened pomegranate juice
1 ounce (2 tablespoons) fresh lime juice, plus lime wheel for garnish
1 ounce orange-flavored liqueur, such as Cointreau
Lime wheel, for garnish

Steps:

Fill a cocktail shaker with ice cubes. Add vodka, pomegranate juice, lime juice, and orange liqueur; shake until well chilled, about 30 seconds. Strain into a martini glass and garnish with lime wheel.

Virgin Hibiscus Cosmo image

Provided by Food Network

Categories beverage

Yield 10 servings

Number Of Ingredients 10

5 cups sugar
4 cups water
4 cups hibiscus flowers
1/4 fresh cut lime
2 parts Hibiscus Syrup
2 parts fresh-squeezed orange juice
2 parts cranberry juice
1 part fresh lime juice
ice
frozen cranberries for garnish

Steps:

SYRUP: Heat sugar and water in a large saucepan until the sugar is completely dissolved. Add flowers and bring to the boil. Lower heat and simmer gently until the volume of liquid is reduced by a third. Remove from heat and strain. Chill until cold before proceeding.
COSMO: Fill shaker with ice and muddle it with the fresh lime. Vigorously shake syrup, orange juice, cranberry juice and lime together until ice cold. Strain into a chilled martini glass. Drop one or two frozen cranberries in for garnish and service, or float a hibiscus petal on top.