Best Herbed Goat Cheese Toast Recipes
SMOKED SALMON WITH HERBED GOAT CHEESE AND TOAST
Slices of ciabatta bread are toasted all at once in a low oven and served with goat cheese and salmon.
Provided by Martha Stewart
Categories Food & Cooking Appetizers Finger Food Recipes
Number Of Ingredients 6
Steps:
- Stir together cheese and dill; season with pepper. Arrange salmon and onion on a platter. Serve with spread and toast.
HERBED GOAT CHEESE TOAST
Provided by Food Network
Categories appetizer
Time 20m
Yield 8 to 10 servings
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F.
- In a bowl, mash the goat cheese, ricotta, and herbs together. Season, to taste, with salt and pepper. Fold in the beaten egg.
- Cut the baguette into thin slices on the bias. Arrange baguette slices on a baking sheet and toast lightly. Remove from heat and change oven setting to broil.
- Spread cheese mixture on baguette slices, return to baking sheet, and broil lightly. Serve warm.
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