Best Herb Garlic Veggie Bagel Sandwich Recipes

Loaded Vegetarian Bagel Sandwiches with Cream Cheese image

Provided by Naturally Ella

Yield 2 servings

Number Of Ingredients 9

Ingredients
1 cup loosely packed spinach
2 slices of large tomatoes
1/2 cup thinly sliced cucumbers
1/4 cup thinly shaved onions
1/2 cup shredded carrots
1/2 just-ripe avocado sliced
2 whole wheat bagels sliced in half
4 tablespoons Arla Herb and Spice Cream Cheese

Steps:

Instructions
Prep the vegetables as needed. Assemble each bagel with 1 tablespoon cream cheese, layers of spinach, tomatoes, cucumbers, onions, carrots, and avocado. Spread 1 more tablespoon of cream cheese on the top half of the bagel. Place on top and serve.

Herb-Garlic Veggie Bagel Sandwich image

Provided by Selena Parisher

Time 10m

Number Of Ingredients 7

everything bagels, 1 per serving
herb garlic cream cheese (see my delicious recipe!)
roasted red peppers
muenster cheese
alfalfa sprouts
red onion
tomato

Steps:

1. First, make my herb garlic cream cheese spread found in my recipe box. If you want to buy some, it's hard to find in grocery stores but bagel shops will probably carry it.
2. dice some tomatoes, chop some onions and red peppers. I usually mix all these in a food processor. The amount you use depends on your preference and how many sandwiches you are making.
3. Lightly toast an everything bagel.
4. Spread cream cheese on one half.
5. Put mixture of red pepper/onion/tomatoes on top of cream cheese.
6. Put slice of muenster cheese on top.
7. Top with alfalfa sprouts.
8. Put the top of the bagel on, slice in half and enjoy! I like to microwave my finished sandwich a little to soften up the cheese, but some prefer this sandwich cold.