Best Healthified Party Pizza Appetizers Recipes
PARTY PIZZAS
"A batch of these snacks gets cleared away fast with the irresistible combination of creamy cheese and lightly seasoned meat on crispy toast," assures Carolyn Snow of Sedalia, Missouri.
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 3 dozen.
Number Of Ingredients 10
Steps:
- In a large skillet over medium heat, cook beef and sausage until no longer pink; drain. Add the cheese, Worcestershire sauce, ketchup and seasonings; stir until cheese is melted. Spread 1 to 2 tablespoons hot mixture on each bread slice. Place on ungreased baking sheets., Freeze pizzas or bake at 350° for 10-15 minutes or until heated through. , To use frozen pizzas: Bake at 350° for 15-20 minutes or until heated through.
Nutrition Facts : Calories 234 calories, Fat 13g fat (6g saturated fat), Cholesterol 39mg cholesterol, Sodium 792mg sodium, Carbohydrate 15g carbohydrate (4g sugars, Fiber 2g fiber), Protein 14g protein.
RYE BREAD PARTY PIZZAS
Very easy little pizzas to make -- my family counts on them for New Year's Eve! This recipe uses plenty of melted cheese, a dash of Worcestershire sauce and a dash of ketchup, all mixed with beef and sausage. Perfect for preparing ahead and freezing!
Provided by DREW810
Categories Appetizers and Snacks Canapes and Crostini Recipes
Time 45m
Yield 15
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a medium baking sheet with aluminum foil.
- Place ground beef and ground pork sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and set aside.
- Place processed cheese food in a large, microwave safe bowl. Microwave on high 3 to 4 minutes, or until processed cheese food is melted.
- Into the bowl with melted processed cheese food, mix Worcestershire sauce and ketchup. When thoroughly blended, mix in beef and pork.
- Place approximately 2 tablespoons of the mixture on each slice of cocktail rye bread.
- Arrange cocktail rye bread slices in a single layer on the prepared baking sheet. Bake in the preheated oven 10 to 15 minutes, or until lightly browned and crisp.
Nutrition Facts : Calories 291.4 calories, Carbohydrate 3 g, Cholesterol 63.4 mg, Fat 24.5 g, Protein 14.1 g, SaturatedFat 10.7 g, Sodium 617.6 mg, Sugar 2.5 g
HEALTHIFIED PARTY PIZZA APPETIZERS
My hubby loves these, but I have done my best to make them a bit more healthy with maintaining that yumminess of the traditional party pizza. What's even better is this recipe freezes well and you can eat half now and pull half out later when you get unexpected guests and need a quick appetizer!!! Note that the calorie count is not correct, as the website does not recognize chicken sausage nor the light Velveeta.
Provided by januarybride
Categories Chicken
Time 30m
Yield 45 slices, 15 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a medium baking sheet with aluminum foil.
- Arrange cocktail rye bread slices in a single layer on the prepared baking sheet.
- Place ground sausage in a skillet. Cook over medium high heat until evenly brown. Drain (if necessary - mine had no fat) and return to pan.
- Dump in the mushrooms, Worcestershire, ketchup, oregano, garlic powder, hot sauce and the cubed cheese; decrease heat to medium and stir until melted.
- Place approximately 1.5 tablespoons of the mixture on each slice of cocktail bread and spread slightly (but don't put it all the way to the edge to avoid runoff).
- Bake in the preheated oven 10 to 15 minutes, or until lightly browned and crisp.
- Feel free to freeze these AFTER baking for serving later - they are awesome heated from the freezer too!
Nutrition Facts : Calories 209, Fat 15.8, SaturatedFat 7.6, Cholesterol 36.7, Sodium 872.5, Carbohydrate 4.5, Fiber 0.2, Sugar 3.1, Protein 12.2
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