GERMAN SPICE COOKIES

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German Spice Cookies image

This recipe contains no butter or shortening. A perfect cookie with a cuppa your favorite tea or coffee blend. Even better the next day after spices have mingled

Provided by CoffeeB

Categories     Drop Cookies

Time 25m

Yield 3 1/2 dozen

Number Of Ingredients 10

3 eggs
2 cups brown sugar, packed
1 teaspoon clove
1 teaspoon cinnamon
1/2 teaspoon pepper
2 cups flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup raisins
1 cup nuts, chopped

Steps:

  • In a mixing bowl, beat eggs.
  • Add the brown sugar, cloves, cinnamon and pepper.
  • Combine flour, baking soda and salt, gradually add to the egg mix.
  • Stir in raisin and nuts.
  • Drop by tablespoonsful 2 inches apart onto a lightly greased baking sheet.
  • Bake at 400 degrees for 8-10 minutes or until surface cracks. (My oven cooks/bakes really hot and so I can only bake at 350 for 10 minutes).
  • Remove to wire racks to cool.

Nutrition Facts : Calories 1160.1, Fat 25.2, SaturatedFat 4.2, Cholesterol 159.4, Sodium 877.6, Carbohydrate 222.1, Fiber 7.7, Sugar 148.7, Protein 21.1

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