Best Hamburger Barbecue Recipes

HAMBURGER BARBECUE (SLOPPY JOES)

Steps:

• In a large fry pan or electric fry pan, mix onion with cooked ground beef.
• In a bowl or measuring cup, mix together remaining ingredients to make a sauce.
• Pour sauce over ground beef and onion.
• Cook on medium-high until heated through, stirring occasionally.
• You can adjust the amount of tomato juice used depending on how runny or dry you like your sloppy joe.
• Serve on hamburger rolls or regular bread.

BARBECUE HAMBURGER PATTIES

Steps:

• mix the meat, onion, and salt together.
• Shape the mixture into 6 patties, each about 3/4-inch thick.
• Brown the patties in a large skillet over medium-high heat, turning once.
• Cover and cook over low heat about 10 minutes.
• Drain off the excess fat.
• Mix catsup, chili sauce, brown sugar, and lemon juice.
• Pour sauce over the patties.
• Cover and simmer for 15 minutes, spooning the sauce onto the patties occasionally.
• Serve with the sauce spooned over the patties.
• **for Once a Month Cooking--freeze cooked patties in the sauce in a large ziploc bag. Label and Freeze. To serve: dump contents of bag into a casserole dish and bake, covered, for approximately 1 hour at 350 degrees, or until meat is heated through.**.

SLOW COOKER BARBECUE HAMBURGER STEAKS

Steps:

• 1. Combine beef, salt, pepper, milk and bread crumbs. Mix well. Form into patties. Brown in saucepan and drain.
• 2. Combine brown sugar, vinegar, Worcestershire sauce, and ketchup in slow cooker. Add ground beef patties, pushing them down into the sauce, so that each one is well covered.
• 3. Cover. Cook on Low 4 to 6 hours.

HAMBURGER BARBECUE

Steps:

• Brown ground beef, stirring to crumble it as it cooks.
• Cook onions and celery in a small amount of water; add to the ground beef. Stir in ketchup, brown sugar, salt and pepper.
• Add water if needed, blending in enough flour or oatmeal to make it "hang together". Continue to simmer until heated through and flavors blend.