Best Ham Green Onion Roll Ups Recipes

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HAM & GREEN ONION ROLL-UPS



Ham & Green Onion Roll-Ups image

You need only four simple ingredients to make these super-easy appetizers. The colorful pinwheels have an eye-catching look and great taste, so they're especially popular at parties.-Virginia Galloway, Houston, Texas

Provided by Taste of Home

Categories     Appetizers

Time 45m

Yield 8 dozen appetizers.

Number Of Ingredients 4

11 ounces cream cheese, cubed
2 cups shredded cheddar cheese
16 slices deli ham (1 ounce each)
16 thin green onions (green part only)

Steps:

  • In a large microwave-safe bowl, combine cream cheese and cheddar cheese. Microwave on high for 1-2 minutes or until melted. Stir until smooth. , Spread cheese mixture over ham. Place one onion on each ham slice. Roll up tightly; wrap in plastic. Refrigerate for at least 1 hour or until firm. Cut into 3/4-in. slices.

Nutrition Facts : Calories 24 calories, Fat 2g fat (1g saturated fat), Cholesterol 8mg cholesterol, Sodium 57mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein.

HAM CREAM CHEESE GREEN ONION ROLL UPS



Ham Cream Cheese Green Onion Roll Ups image

Delicious as an appetizer, a snack, along side a salad, these easy to make Ham Rollups can be modified for your tastes. I've made these for over 3 decades. One of my hubby's favorites! Enjoy!

Provided by Jan Bickel

Categories     Appetizers

Time 30m

Number Of Ingredients 7

2 12 ounce packages sliced 98% fat free ham
1 8oz block reduced fat or fat free cream cheese, softened
4-5 green onions, chopped, including tops
2 Tbsp fresh garlic, chopped
1 tsp lawry's seasoned pepper
1/2 tsp kosher salt
Several paper towels, for blotting ham slices

Steps:

  • 1. You can soften cream cheese on your countertop or in the microwave. Place block of cream cheese in micro safe bowl, cook for 10 second intervals until softened. 20 seconds usually does in it in my 700 watt microwave. I have also used whipped cream cheese when I didn't have a block, no need to soften this.
  • 2. Remove ham slices from package and place on top of a paper towel lined plate. Blot top & sides of ham stack with another paper towel. Set aside.
  • 3. Mix softened cream cheese, onions, garlic, salt & pepper till blended.
  • 4. If your ham slices are moist, blot them before spreading with cream cheese.
  • 5. Spread about 1 - 2 tablespoons of cream cheese mixture onto 1 ham slice. Make sure you spread cheese mixture out to the sides, top & bottom of ham slice.
  • 6. Starting at 1 of the 2 shorter sides, roll up the ham slice. After rolling, you can cut into halves or thirds, depending on how many you need.
  • 7. Repeat steps until all the ham slices have been rolled.
  • 8. These can be stored in an airtight container in your fridge for up to 3 days. I like to make these at least 1 day ahead of time as the flavors are tastier if given time to marry.

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