Best Ham Apple Cheddar Casserole Recipes

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HAM & CHEDDAR BREAKFAST CASSEROLE



Ham & Cheddar Breakfast Casserole image

Easy and cheesy, my go-to casserole for action-packed mornings has made many appearances at holiday breakfasts, potlucks and even my daughter's college apartment to feed her hungry roommates. -Patty Bernhard, Greenville, Ohio

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 4h20m

Yield 12 servings.

Number Of Ingredients 8

12 large eggs
1 cup 2% milk
1 teaspoon salt
1/2 teaspoon pepper
1 package (30 ounces) frozen shredded hash brown potatoes, thawed
2 cups cubed fully cooked ham (about 1 pound)
1 medium onion, chopped
4 cups shredded cheddar cheese

Steps:

  • Whisk together first 4 ingredients. Place a third of the potatoes in a greased 5- or 6-qt. slow cooker; layer with a third of each of the following: ham, onion and cheese. Repeat layers twice. Pour egg mixture over top. Refrigerate, covered, overnight., Cook, covered, on low 4-5 hours, until casserole is set and edges begin to brown. Turn off slow cooker. Remove insert; let stand, uncovered, 30 minutes before serving.

Nutrition Facts : Calories 324 calories, Fat 19g fat (9g saturated fat), Cholesterol 239mg cholesterol, Sodium 822mg sodium, Carbohydrate 17g carbohydrate (3g sugars, Fiber 1g fiber), Protein 22g protein.

IMPOSSIBLY EASY HAM AND CHEDDAR PIE



Impossibly Easy Ham and Cheddar Pie image

Ham, Cheddar and apple make a delicious Bisquick® main-dish pie to serve morning, noon or night.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 55m

Yield 6

Number Of Ingredients 8

1 1/2 cups cut-up cooked ham
1 cup shredded Cheddar cheese (4 oz)
4 medium green onions, sliced (1/4 cup)
1 small cooking apple, peeled, chopped (1/2 cup)
1/2 cup Original Bisquick™ mix
1 cup milk
1/8 teaspoon pepper
2 eggs

Steps:

  • Heat oven to 400°F. Grease bottom and side of 9-inch pie plate with shortening. Sprinkle ham, cheese, onions and apple in pie plate.
  • In medium bowl, stir remaining ingredients until blended. Pour over ham mixture.
  • Bake uncovered 35 to 40 minutes or until knife inserted in center comes out clean. Let stand 5 minutes before serving.

Nutrition Facts : Calories 230, Carbohydrate 11 g, Cholesterol 115 mg, Fiber 0 g, Protein 17 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 780 mg, Sugar 5 g, TransFat 1/2 g

APPLE, HAM & CHEDDAR PANINI WITH APPLE BUTTER MMM!



Apple, Ham & Cheddar Panini With Apple Butter Mmm! image

A caterer friend made these to test, and my goodness, wow! She did not give me exact brand of ingredients, but I'm sure as long as you use good quality ingredients, it will be just as tasty as hers. It definitely had the OMG factor to it!

Provided by DoveChocolatierinKY

Categories     One Dish Meal

Time 10m

Yield 1 sandwich, 1 serving(s)

Number Of Ingredients 7

2 slices whole grain bread
1 apple, sliced thin (preferably a sweet variety with soft skin)
1 slice thick cheddar cheese
2 -3 slices thin honey-roasted ham
1 -2 tablespoon apple butter, sweet brand
thyme
rosemary

Steps:

  • Core and slice apple thinly, leaving the skin on.
  • Place cheese on one slice of bread.
  • Place Ham on other slice of bread.
  • Layer Apples, about 5-6 pieces, on top of cheese.
  • Spread Apple Butter on Ham.
  • Enclose the sandwich.
  • Sprinkle a pinch of thyme and rosemary on both sides of bread and press in a Panini or George Foreman grill until cheese is melting and both sides are toasted.

Nutrition Facts : Calories 444.4, Fat 12.9, SaturatedFat 7, Cholesterol 41.9, Sodium 952.9, Carbohydrate 60, Fiber 8.4, Sugar 28.2, Protein 24.9

HAM AND CHEDDAR CASSEROLE



Ham and Cheddar Casserole image

This a wonderful easy meal that I learned from my grandmother when I was a young girl, it was always a favorite around our house when I was growing up. A meal in itself or you can add your favorite vegetables on the side. It is a hot delicious healthy meal that will satisfy a hearty eater.

Provided by j9deshazo

Categories     One Dish Meal

Time 1h

Yield 6-8 cups, 6-8 serving(s)

Number Of Ingredients 4

1 (8 ounce) bag broad egg noodles
1 lb ham steak, cubed
1 (8 ounce) package sharp cheddar cheese, shredded
2 (8 ounce) cans cream of mushroom soup or 2 (8 ounce) cans cream of chicken soup

Steps:

  • preheat oven to 350 degrees.
  • boil eggnoodles and drain.
  • layer ingredients in a large casserole dish.
  • top with shredded cheese.
  • bake for 40 minute.

Nutrition Facts : Calories 361.4, Fat 21, SaturatedFat 10.3, Cholesterol 84.8, Sodium 1684, Carbohydrate 15.2, Fiber 0.5, Sugar 1.4, Protein 27.1

HAM, APPLE AND CHEDDAR SLIDERS



Ham, Apple and Cheddar Sliders image

Provided by Valerie Bertinelli

Categories     appetizer

Time 20m

Yield 12 sliders

Number Of Ingredients 10

1/4 cup dill pickle relish
2 tablespoons grainy mustard
1 tablespoon thinly sliced fresh chives
1 teaspoon honey
1/2 to 1 crisp apple, such as Gala or Pink Lady
1 tablespoon lemon juice
12 Hawaiian sweet rolls, split
4 ounces sharp Cheddar, sliced
8 ounces thinly sliced Black Forest ham
1 1/2 cups baby arugula

Steps:

  • Stir the relish, mustard, chives and honey together in a small bowl.
  • Cut the apple off its core and thinly slice into half-moons. Toss the apples with the lemon juice to keep them from browning.
  • Spread the rolls on both sides with the relish mixture. Build sandwiches with the Cheddar, apples, ham and arugula.

HAM AND APPLE BRUNCH STRATA



Ham and Apple Brunch Strata image

Make and share this Ham and Apple Brunch Strata recipe from Food.com.

Provided by Miss Annie

Categories     One Dish Meal

Time 1h20m

Yield 6-8 serving(s)

Number Of Ingredients 11

2 lbs boneless cooked ham, cubed
3 slices multi-grain bread
12 ounces shredded cheddar cheese
4 -5 apples, quartered,cored and sliced (about 5 cups)
1/2 cup sugar
1/4 cup flour
1 tablespoon cinnamon
1/2 teaspoon nutmeg
6 eggs
2 cups milk
1/4 cup brown sugar

Steps:

  • Preheat oven to 325º F.
  • Slice crusts from bread, cut bread into cubes and place in a 13x9x2- inch baking pan.
  • On top of bread, layer half of the ham and half of the cheese.
  • In a large bowl, combine apples, sugar, flour, cinnamon and nutmeg; spread on top of ham and cheese.
  • In a medium bowl, combine eggs, milk and brown sugar; pour over apples.
  • Layer remaining ham and cheese on top.
  • Bake, uncovered for about 60 minutes or until eggs are cooked and strata is puffy in center.
  • Let stand 10 minutes before serving.
  • Note: This recipe can be assembled in advance.

Nutrition Facts : Calories 976.6, Fat 54.3, SaturatedFat 25.4, Cholesterol 424.5, Sodium 635.5, Carbohydrate 55.6, Fiber 4, Sugar 37.4, Protein 66

APPLE-CHEDDAR STRATA



Apple-Cheddar Strata image

Looking for an egg dish? Then serve your family with this cheesy ham and apple strata - a delicious dinner.

Provided by By Betty Crocker Kitchens

Categories     Breakfast

Time 7h10m

Yield 4

Number Of Ingredients 7

4 slices white bread, cubed (3 1/2 cups)
1 box (12 oz) frozen harvest apples, thawed
1 cup chopped cooked ham (about 6 oz)
3/4 cup shredded sharp Cheddar cheese (3 oz)
4 eggs
1/4 cup half-and-half
Dash white pepper

Steps:

  • Spray 9 1/2-inch deep-dish glass pie plate with cooking spray. Arrange bread cubes in bottom of pie plate. Spoon apples evenly over bread; sprinkle with ham and cheese.
  • In medium bowl, beat eggs, half-and-half and pepper with wire whisk until well blended. Carefully pour over apples, ham and cheese. Cover; refrigerate at least 6 hours or overnight.
  • Heat oven to 350°F. Bake uncovered 40 to 45 minutes or until top is lightly browned and center is set. Let stand 10 to 15 minutes before serving.

Nutrition Facts : Calories 390, Carbohydrate 31 g, Cholesterol 265 mg, Fat 1/2, Fiber 1 g, Protein 24 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 980 mg, Sugar 16 g, TransFat 0 g

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