Best Guacamole Ghoul Eyes Recipes
GHOUL AID
My kids love for me to make this at Halloween. I got this recipe from a homeroom mom at school. Great for those Halloween parties!
Provided by Aunt Paula
Categories Punch Beverage
Time 5m
Yield 16 serving(s)
Number Of Ingredients 5
Steps:
- Mix all together, will be dark brown, black in color.
- Refrigerate.
Nutrition Facts : Calories 118.1, Sodium 8, Carbohydrate 30.5, Sugar 30.4
SPIDER WEB GUACAMOLE
This webbed guacamole is a super-easy way to make a themed appetizer for your next Halloween party. Mexican crema (or sour cream) is used for the web and black olives make an edible spider. The avocado skull is a spooky bonus.
Provided by Food Network Kitchen
Categories appetizer
Time 10m
Yield 10 to 12 servings
Number Of Ingredients 6
Steps:
- For the web: Put a large round shallow bowl on a larger round platter. Fill the bowl with the guacamole and smooth the top with a spoon or offset spatula. Fill a squeeze bottle or pastry bag with Mexican crema or sour cream (thin it out with some lime juice if needed). Pipe 4 concentric circles of crema onto the guacamole. Using the tip of a knife or skewer, pull lines from the center circle out, creating a spider web pattern.
- For the spider: Slice 1 olive in half lengthwise and use one of the halves for the spider body. Slice 8 long spider legs from the remaining 1 1/2 olives. Arrange the spider on the web. Surround the bowl of guacamole with the tortilla chips.
- For the skull: Using a paring knife, make 2 eyes on the wide end of the avocado, cutting through the skin and flesh all the way down to the pit; discard the skin and flesh. Cut an upside-down heart shape just through the skin for the nose, then remove the skin, leaving the flesh showing. For the mouth, cut a long rectangle just through the skin and remove it. Use a skewer or the tip of a knife to draw lines on the flesh for teeth.
FRANKENGUAC
Play the mad scientist this year and bring a monster to life. He's frightfully fun and delicious! -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 2 cups.
Number Of Ingredients 7
Steps:
- In a small bowl, mash avocado with a fork. Stir in the onion, cilantro, lime juice and salt. , Spoon guacamole onto a platter; shape into a rectangle. Place chips near the top of the head. Decorate face as desired with sour cream, refried black beans and olives.
Nutrition Facts : Calories 88 calories, Fat 8g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 41mg sodium, Carbohydrate 5g carbohydrate (0 sugars, Fiber 4g fiber), Protein 1g protein.
OWL'S EYES
Check these out before you say GROSS!! They're not what you think....Honest. I had these a while back at my stamp club, courtesy of another stamper. They are so popular around here right now that you can't find the pretzel rings or Hugs just anywhere. Hope you'll try them too! They're so simple, I'm kinda ashamed to call it a recipe......... ZWT MidAtlantic for the chocolate
Provided by LoriInIndiana
Categories Candy
Time 12m
Yield 16 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 200 degrees farenheit.
- Unwrap Hugs and place them on a cookie sheet.
- Line it with waxed or parchment paper for best results.
- Place a pretzel around the hug.
- Don't worry if it doesn't drop to the base of the hug.
- Bake for approximately three and a half minutes.
- Immediately place an M&M in the center of the Hug and press down slightly to flatten.
- Cool.
- I also place them in refrigerator to speed the set up process.
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