HAMBURGER/TATERTOT CASSEROLE
Steps:
- Preheat oven to 375 degrees F. In an ungreased 9x13 baking pan, press the uncooked ground beef into the bottom of the pan, covering the bottom completely. In a mixing bowl, combine the soup and milk and stir until lumps are gone. Drain green beans and add to soup mixture. Pour the soup/bean mixture into the pan over ground beef and spread evenly. Completely cover the top of mixture with TaterTots. Do not just dump them in - you have to line them up one by one in order to create a complete cover. (In normal cases, there should only be 5 to 6 tots left over.) This sounds stupid, but it is important to the baking process. Bake uncovered for approximately 45 minutes. Allow to cool a bit, and then dig in!
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