Best Ground Turkey Frito Pie Recipes

GROUND TURKEY FRITO PIE

Ground Turkey Frito Pie image

Make and share this Ground Turkey Frito Pie recipe from Food.com.

Provided by Banriona

Categories One Dish Meal

Time 35m

Yield 8 serving(s)

Number Of Ingredients 14

Ingredients

1 lb ground turkey
1 (1 1/4 ounce) packet taco seasoning
1 (15 ounce) can black beans
1 (10 ounce) can enchilada sauce
1 onion
2 bell peppers
1 (6 ounce) can black olives, sliced
2 cups frozen corn
1 (10 ounce) bag corn chips, chili cheese flavored
1 1/2 cups cheddar cheese, shredded
2 tomatoes, diced (optional)
2 avocados, diced (optional)
hot sauce, to taste
sour cream, to taste

Steps:

Sautee ground turkey and season with taco seasoning according to packet directions. Set aside.
Dice onion, bell pepper, tomatoes, and avocados. Slice olives. Crush 1 cup corn chips for topping and set aside.
In a medium bowl combine remaining corn chips, cheese, cooked meat, black beans, enchilada sauce, sauteed vegetables, olives and corn. Once well blended, place in 2 quart casserole dish.
Top meat mixture with crushed corn chips.
Bake at 375F for about 20 minutes or until heated through.
Serve on a bed of shredded lettuce and top with diced tomatoes and avocados, hot sauce and sour cream to taste.

Nutrition Facts : Calories 488.2, Fat 25.1, SaturatedFat 7.5, Cholesterol 67.1, Sodium 826.6, Carbohydrate 46, Fiber 7.8, Sugar 2.2, Protein 22.6

GROUND TURKEY SPAGHETTI PIE

Ground Turkey Spaghetti Pie image

This pie is practically a meal in itself. I usually put a green salad and crusty French rolls on the table with it.-Colleen Sherman, Bakersfield, California

Provided by Taste of Home

Categories Dinner

Time 40m

Yield 2 servings.

Number Of Ingredients 13

Ingredients

2 ounces uncooked spaghetti, broken in half
1 large egg, lightly beaten
2 tablespoons grated Parmesan cheese
3 tablespoons sour cream
1/2 pound ground turkey
1/4 cup chopped green pepper
2 tablespoons chopped onion
1 teaspoon butter
1/3 cup tomato sauce
1/4 teaspoon garlic salt
1/4 teaspoon dried oregano
Salt and pepper to taste
1/3 cup shredded part-skim mozzarella cheese

Steps:

Cook spaghetti according to package directions; drain. In a small bowl, combine the egg, Parmesan cheese and spaghetti. Press spaghetti mixture onto the bottom and up sides of a greased shallow 2-cup baking dish or 7-in. pie plate. Spread with sour cream., Crumble turkey into a skillet; add the pepper, onion and butter. Cook over medium heat until meat is no longer pink; drain. Stir in the tomato sauce, garlic salt, oregano, salt and pepper. Spoon into spaghetti crust. Sprinkle with mozzarella cheese. Cover edges loosely with foil. , Bake at 350° for 15-20 minutes or until heated through and cheese is melted. Serve immediately.

Nutrition Facts : Calories 527 calories, Fat 31g fat (13g saturated fat), Cholesterol 222mg cholesterol, Sodium 757mg sodium, Carbohydrate 28g carbohydrate (4g sugars, Fiber 2g fiber), Protein 32g protein.