Best Grillers Prime Portobello Pattie Melt Recipes

Grillers Prime Portobello Pattie Melt image

Provided by Food Network

Time 10m

Yield 1 serving

Number Of Ingredients 6

1 Grillers Prime® Veggie Burgers
1 slice Swiss cheese (about 1 ounce)
1/2 cup sliced portobello mushroom cap (about 1/2 mushroom cap)
1 slice onion, separated into rings
1 teaspoon steak sauce
2 small slices marbled rye bread or 1 large slice marbled rye bread, halved

Steps:

1. Cook veggie burger according to package directions. Top hot burger with cheese slice. Let stand for 1 minute or until cheese melts.
2. Meanwhile, in small nonstick skillet coated with cooking spray, cook sliced mushroom and onion rings over medium-low heat about 5 minutes or until tender, stirring frequently. Stir in steak sauce.
3. Serve burger topped with mushroom mixture between bread pieces.
®, ™, ©, 2010 Kellogg NA Co. Morningstar Farms Recipes are the property of the Kellogg Company.
This recipe has been tested and endorsed by Kellogg and Morningstar Farms®.

Grillers Prime Portobello Pattie Melt image

Number Of Ingredients 6

1 Morningstar Farms® Grillers® Prime veggie burger
1 ounce Swiss cheese (1 slice)
1/2 cup sliced portobello mushrooms (about 1/2 mushroom cap)
1 slice onion, separated into rings
1 teaspoon steak sauce
2 slices marbled rye bread (small) or 1 large slice marbled rye bread, halved

Steps:

1. Cook Veggie Burger according to package directions. Top hot burger with cheese slice. Let stand for 1 minute or until cheese melts.2. Meanwhile, in small nonstick skillet coated with cooking spray cook sliced mushroom and onion rings over medium-low heat about 5 minutes or until tender, stirring frequently. Stir in steak sauce.3. Serve burger topped with mushroom mixture between bread pieces.

Nutrition Facts : Nutritional Facts Serves