We couldn't stop munching on these delicious chicken bites... so be sure to make plenty!
Provided by Dee Robinson
Categories Chicken
Time 30m
Number Of Ingredients 16
Steps:
- 1. In a bowl, mix milk, eggs and 1 tablespoon of salt. Add chicken pieces and cover. Marinate at least 4 hours, but better if overnight.
- 2. In another bowl, mix flour, powdered sugar, 4 teaspoons salt and 1 tablespoon pepper. Add some chicken pieces to a large Ziploc bag, add some flour mixture and shake to coat. Fry in batches, 375 degrees deep fryer or large Dutch oven. It only takes 3 or 4 minutes. Drain on paper towels or wire rack.
- 3. For honey mustard sauce, mix the mayo, mustard, garlic powder, vinegar, honey and paprika in a small bowl. Cover and put in fridge. I usually make this the night I marinate the chicken so it has a chance to blend together.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love