Best Grilled Turkey And Swiss Sandwich Recipes

GRILLED TURKEY, BACON AND SWISS SANDWICH

Grilled Turkey, Bacon and Swiss Sandwich image

Dinner ready in 30 minutes! Enjoy this flavorful turkey and bacon sandwich.

Provided by By Betty Crocker Kitchens

Categories Entree

Time 30m

Yield 4

Number Of Ingredients 6

Ingredients

8 slices bacon
3 tablespoons butter, softened
8 slices whole-grain bread
6 tablespoons finely chopped sun-dried tomatoes in oil
8 slices Swiss cheese (1 oz each)
12 oz oven-roasted turkey breast slices

Steps:

In 12-inch nonstick skillet, cook bacon until crisp; drain on paper towels.
Meanwhile, spread butter on one side of each bread slice. Spread rounded tablespoons of the tomatoes on unbuttered side of 4 of the bread slices. Top each with one slice of the cheese, turkey, bacon, the second slice of cheese and the remaining bread slice, buttered side up.
Heat griddle or 12-inch nonstick skillet over medium heat. In hot skillet, cook sandwiches 3 minutes or until cheese is slightly melted and bread is browned. Turn sandwiches over; cook 3 minutes longer or until cheese is melted and sandwich is deep golden brown.

Nutrition Facts : Calories 630, Carbohydrate 31 g, Cholesterol 135 mg, Fat 1 1/2, Fiber 4 g, Protein 44 g, SaturatedFat 19 g, ServingSize 1 Sandwich, Sodium 1840 mg, Sugar 10 g, TransFat 1 1/2 g

GRILLED TURKEY AND SWISS SANDWICH

Grilled Turkey and Swiss Sandwich image

Great for leftover turkey! Very simple but awesome flavor. Can either broil open-faced or grill as a sandwich. May add ingredients to your liking such as tomato, onion, etc. Enjoy!

Provided by butterfly1x

Categories Trusted Brands: Recipes and Tips Borden Cheese

Time 15m

Yield 1

Number Of Ingredients 5

Ingredients

1 tablespoon mayonnaise
2 slices thick-cut rye bread
2 slices Swiss cheese
2 slices leftover turkey meat, or to taste
¼ cup baby spinach, or to taste

Steps:

Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
Spread mayonnaise onto 1 side of each bread slice. Layer Swiss cheese, turkey, and spinach onto the mayonnaise-side of 1 bread slice; top with second bread slice. Place sandwich on a baking sheet.
Broil in the preheated oven until heated through and cheese is bubbling, about 5 minutes.

Nutrition Facts : Calories 576.6 calories, Carbohydrate 34.7 g, Cholesterol 100 mg, Fat 31.6 g, Fiber 3.9 g, Protein 37.5 g, SaturatedFat 13 g, Sodium 654.8 mg, Sugar 3.4 g

GRILLED TURKEY AND SWISS PANINI SANDWICH

Grilled Turkey and Swiss Panini Sandwich image

After serving this to hubby for lunch today, he said "I HAVE to have that again!" Based on Lainey's recipe #223628 and made with ingredients you'll already have on hand.

Provided by puppitypup

Categories Lunch/Snacks

Time 8m

Yield 1 sandwich, 1 serving(s)

Number Of Ingredients 7

Ingredients

2 slices sourdough bread
1 -2 tablespoon apricot jam
4 ounces sliced turkey breast
1 slice sweet onion
1/2 tablespoon chopped roasted red pepper (from a jar)
2 slices swiss cheese
nonstick cooking spray (olive oil or butter flavored)

Steps:

Preheat skillet or griddle to medium high and spray with nonstick spray.
Spread jam on one piece of bread.
On other piece of bread, place turkey, onion slice, roasted red peppers and swiss cheese.
Place bread spread with jam on top of other side of sandwich and put on griddle.
Cover with a deep pot lid and cook a minute or so (until lightly browned).
Remove lid, flip sandwich carefully and cook other side about a minute of so (until lightly browned).
If sandwich browns before cheese melts, put it in the microwave for 15 seconds or so.

Nutrition Facts : Calories 794.5, Fat 27.4, SaturatedFat 12.9, Cholesterol 125.2, Sodium 1020.9, Carbohydrate 83.4, Fiber 4.1, Sugar 8.8, Protein 51.4