Best Grilled Pineapple With Molasses Lime Butter Recipes

Grilled Pineapple with Molasses image

Provided by Food Network

Categories dessert

Time 20m

Yield about 8 servings

Number Of Ingredients 4

1 pineapple, peeled and cut into 1/2-inch thick rounds
Cinnamon sugar
Vanilla ice cream
2 tablespoons molasses

Steps:

Preheat an outdoor grill or grill pan. Grill the pineapple slices until caramelized on both sides. Transfer pineapple slices to a cutting board. Punch out the cores with a 1 1/2-inch round cutter. Place a scoop of vanilla ice cream in the center of the pineapple slices, then drizzle some molasses and sprinkle cinnamon sugar, to taste. Serve immediately.

Grilled Pineapple image

Provided by Ina Garten

Categories dessert

Time 30m

Yield 4 servings

Number Of Ingredients 3

1 large ripe golden pineapple, peeled, cored and cut into 8 to 10 wedges
Good olive oil
1/4 cup honey

Steps:

Prepare a charcoal grill with a single layer of hot coals.
When the grill is ready, brush the pineapple wedges lightly with the oil and place them on the grill. Cook for 6 to 8 minutes per side until nicely charred and lightly colored. Remove to a serving plate and drizzle with honey.