Best Gourmet Goulash Recipes

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GOURMET GOULASH



Gourmet Goulash image

Make and share this Gourmet Goulash recipe from Food.com.

Provided by Bobbie

Categories     One Dish Meal

Time 35m

Yield 6 serving(s)

Number Of Ingredients 14

1 lb lean ground beef
1 cup chopped onion
1 garlic clove, minced
3/4 teaspoon salt
3 cups medium noodles (approx. 4 oz.)
2 1/2 cups tomato juice (I use V-8 juice, more flavor)
1 1/2 teaspoons Worcestershire sauce
1 teaspoon celery salt
1/2 teaspoon salt
1 dash pepper
1 (12 ounce) can beef broth
1/2 cup water
1 cup sour cream
1 (4 ounce) can sliced mushrooms, drained

Steps:

  • Brown beef, onion, garlic and salt. Add a little oil if you need it (I find I don't).
  • Add noodles.
  • Combine tomato juice, Worcestershire sauce, celery salt, salt, pepper, beef broth and water in a bowl and stir. Pour mixture over beef and noodles.
  • Cover and simmer for 20 to 30 minutes (or until noodles are cooked to your liking).
  • Stir in mushrooms and sour cream. Heat through and serve.

GOURMET GOULASH



Gourmet Goulash image

I love cooking with wine. It amps up the flavor in your dishes. I never used wine in the past because I didn't know which kind was good but with trial and error I have found three favorite wines that complement most any dish. I use Cabernet Sauvignon for most beef, lamb, and tomato based dishes. I use a dry Chardonnay for...

Provided by barbara lentz

Categories     Beef

Time 1h10m

Number Of Ingredients 10

1 1/2 lb ground beef
1 large onion diced
4 clove garlic minced
48 oz crushed tomatoes
1 c dry red wine
6 oz tomato paste
1/2 c sugar
12 oz elbow macaroni cooked and drained
2 Tbsp fresh thyme minced
salt and pepper to taste

Steps:

  • 1. Brown the beef with onions and garlic. Add all ingredients except macaroni. Bring to a boil. Reduce to a low simmer and simmer 30 minutes to 1 hour. Depends on your desired consistency.
  • 2. Stir in cooked drained macaroni. Taste and adjust seasonings. Heat through.

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