Best Golden Chicken Tenders Recipes

GOLDEN AIR-FRIED CHICKEN TENDERS

Golden Air-Fried Chicken Tenders image

These chicken tenders are coated in a honeyed cornbread coating and air-fried to perfection. I used homemade cornbread when I developed this recipe, but prepared store-bought cornbread is perfectly fine. The spices I use are sold by Savory Spice® shop and I can't guarantee results with substitutes. Serve with your preferred choice of sauce.

Provided by thedailygourmet

Categories Meat and Poultry Recipes Chicken

Time 25m

Yield 4

Number Of Ingredients 8

Ingredients

1 egg
½ teaspoon salt
⅛ teaspoon ground black pepper
2 cornbread muffins, crumbled
¼ cup panko bread crumbs
2 teaspoons honey powder (such as Savory Spice®)
1 tablespoon tropical poultry rub (such as Savory Spice® Gold Coast Poultry Rub)
1 pound chicken tenders

Steps:

Whip egg, salt, and pepper in a shallow bowl until well combined. Mix cornbread crumbs, panko, honey powder, and poultry rub in a separate shallow bowl.
Dip each chicken tender in the egg mixture. Shake off excess and dredge in cornbread coating.
Preheat an air fryer to 380 degrees F (190 degrees C). Cook chicken tenders for 6 minutes. Flip and cook for an additional 6 minutes.

Nutrition Facts : Calories 256.1 calories, Carbohydrate 19.2 g, Cholesterol 126.7 mg, Fat 7.6 g, Fiber 1.1 g, Protein 29.8 g, SaturatedFat 2.2 g, Sodium 579.4 mg, Sugar 1.8 g

GOLDEN CHICKEN TENDERS

Golden Chicken Tenders image

This is my favorite chicken recipe. It is quick, easy and delicious. I serve the chicken tenders with cranberry sauce, rice and spinach.

Provided by Lynne B.

Categories Meat and Poultry Recipes Chicken Baked and Roasted Breasts

Yield 2

Number Of Ingredients 3

Ingredients

1 (9 ounce) package chicken tenderloins
½ cup finely crushed dry stuffing mix
2 tablespoons melted butter

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Line a 9x13 inch baking dish with foil. Rinse and pat dry the chicken and place in the baking dish.
Combine the stuffing mix with the melted butter or margarine. Place stuffing mixture on top of the chicken tenders.
Bake in the preheated oven for 40 minutes.

Nutrition Facts : Calories 295.4 calories, Carbohydrate 10 g, Cholesterol 103.6 mg, Fat 13.6 g, Fiber 0.5 g, Protein 30.7 g, SaturatedFat 7.7 g, Sodium 393.7 mg, Sugar 1.5 g