Steps:
- Cream butter, sugar and 1/2 tsp. vanilla until light and fluffy. In a separate bowl, combine flour, baking powder, and 1/4 tsp. salt. Blend into creamed mixture. Spread into greased 9 x 13 pan. Bake 15 minutes at 350 degrees. Remove from oven. Cool 5 minutes. Combine brown sugar, eggs, 1 tsp. vanilla and 3/4 tsp. salt. Beat until thick. Stir in nuts and chocolate bits. Spoon over baked layer. Bake for 25 minutes at 350 degrees. Cool, then cut into bars.
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