Best Golden Carrot Cookies Recipes

GOLDEN CARROT COOKIES

Golden Carrot Cookies image

Surprisingly delicious cookies. Not too sweet, but tasty enough for any occasion. All children love these special treats. Sometimes I sprinkle the tops with a lemony glaze.

Provided by Fauve

Categories Drop Cookies

Time 30m

Yield 4 dozen, 48 serving(s)

Number Of Ingredients 9

Ingredients

3/4 cup sugar
3/4 cup butter (softened)
1 egg
1 1/4 cups grated raw carrots
2 cups sifted flour
2 teaspoons baking powder
1/2 teaspoon salt
1 teaspoon vanilla
1/2 teaspoon lemon extract

Steps:

Cream together sugar and butter until light and fluffy.
Add egg; beat well.
Stir in carrots.
Sift together dry ingredients in a separate bowl, then stir into carrot mixture.
Add vanilla and lemon extracts.
Drop dough by teaspoonfuls onto lightly Pam-sprayed cookie sheets.
Bake in 375* oven for 15 minutes or till light golden brown along edges.

GOLDEN CARROT COOKIES

Golden Carrot Cookies image

I found this recipe in my Betty Crockers Cooky Book, A nice cookie even the little ones will eat them.

Provided by Laura Daszynicz

Categories Cookies

Number Of Ingredients 13

Ingredients

1 c shortening
3/4 c sugar
2 eggs
1 c cooked mashed carrots
2 c flour
2 tsp baking powder
1/2 tsp salt
3/4 c shredded coconut
ORANGE BUTTER ICING
2 /12 Tbsp soft butter
1 1/2 c sifted powder sugar
1 1/2 Tbsp orange juice
2 tsp orange rind

Steps:

1. Preheat oven to 400 degrees. Mix shortening, sugar, eggs, and carrots. Mix flour, baking powder, and salt into shortening mixture. Mix in coconut. Drop dough by teaspoons about 2 inches apart on lightly greased cookie sheets. Bake 8-10 minutes or until no imprint remains when touched lightly. Cool and frost.
2. Frosting, Blend butter and sugar together. Add orange juice and grated orange rind. Mix till smooth.

GOLDEN CARROT COOKIES

Golden Carrot Cookies image

I keep finding recipes I've never heard of in this cookbook my mother put together for the church so many years ago. This one comes from Carol Martin. Enjoy! Note: Photo borrowed from the internet.

Provided by Christine Whisenhunt

Categories Cookies

Time 30m

Number Of Ingredients 7

Ingredients

1 c butter flavor crisco, softened
1 c cooked and mashed carrots
3/4 c sugar
2 eggs
2 c flour, sifted
2 tsp salt
3/4 c shredded coconut

Steps:

1. Cream together first four ingredients. In separate bowl, mix together next three ingredients. Mix dry ingredients into creamed mixture. Drop by spoonfuls onto greased cookie sheet 2 inches apart. Bake at 400 degrees for 8-10 minutes, until lightly browned. Cool and frost cookies. Dip in additional coconut after frosting, or top with a pecan half, if desired.
2. Icing: 1 c. sifted powdered sugar 1/4 tsp. salt 1 tbsp. orange juice 1 1/2 tsp. grated orange peel Mix together.

GOLDEN CARROT COOKIES

Golden Carrot Cookies image

Provided by My Food and Family

Categories Recipes

Time 1h30m

Number Of Ingredients 13

Ingredients

1 cup shortening
3/4 cup sugar
1 cup mashed cooked carrots
2 eggs
2 cups flour
2 teaspoon s baking powder
1/2 teaspoon salt
3/4 cup coconut
Icing:
1/3 cup butter
3 cup powdered sugar
3 tablespoons orange juice concentrate (approx.)
1 1/2 tablespoon orange rind

Steps:

Mix together shortening, sugar, carrots and eggs. Sift together flour, baking powder, salt and stir in. Stir in coconut.
Drop teaspoon size cookies on greased cookie sheet.
Bake for 8 to 10 minutes at 400 degrees F.
Mix together icing, frost cookies after they have cooled.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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