Best Goat Cheese Fennel Apple Salad Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

FENNEL-AND-APPLE SALAD WITH GOAT CHEESE



Fennel-and-Apple Salad with Goat Cheese image

This fresh and crunchy salad feeds a crowd.

Provided by Martha Stewart

Categories     Food & Cooking     Salad Recipes

Number Of Ingredients 10

2 medium fennel bulbs (2 1/4 pounds total)
2 stalks celery, trimmed, strung with a vegetable peeler
1 Fuji apple
2 lemons
3/4 cup dried apricots, torn into bite-size pieces
1/4 cup unsalted pistachios, coarsely chopped, plus 1 tablespoon for garnish
1 tablespoon extra-virgin olive oil
1/2 teaspoon salt
1/8 teaspoon freshly ground pepper
1 four-ounce log fresh goat cheese

Steps:

  • Trim tops and bottoms of fennels; peel outer layer. Slice lengthwise as thinly as possible. Transfer to large bowl. Cut celery on diagonal into very thin slices; add to bowl. Quarter and core unpeeled apple. Cut each quarter lengthwise into very thin slices. Place in small bowl; squeeze juice from one lemon over apples; toss. Add to fennel. Add apricots and 1/4 cup chopped nuts to fennel.
  • Squeeze remaining lemon over salad. Drizzle with oil, salt, and pepper; toss. Transfer to serving bowl. Crumble goat cheese over top; sprinkle with remaining 1 tablespoon nuts.

GOAT CHEESE FENNEL APPLE SALAD



Goat Cheese Fennel Apple Salad image

Make and share this Goat Cheese Fennel Apple Salad recipe from Food.com.

Provided by Corrinne J

Categories     Fruit

Time 15m

Yield 4 salads, 4 serving(s)

Number Of Ingredients 6

1 (5 1/3 ounce) package chavrie goat cheese
2 ea. gala apples
1 ea. celery
1 ea. fennel bulb
1/2 teaspoon lemon juice
1/2 cup walnut pieces

Steps:

  • Remove core and slice apples.
  • Remove core and slice fennel.
  • Cross cut celery.
  • Mix apples, fennel and celery with lemon juice in a stainless steel bowl.
  • Fold in Chavrie®.
  • Serve on a bed of baby salad and top with walnut piece.

Nutrition Facts : Calories 287.9, Fat 21, SaturatedFat 8.7, Cholesterol 29.7, Sodium 232.9, Carbohydrate 17.1, Fiber 4.6, Sugar 8.7, Protein 11.3

GOAT CHEESE APPLE FENNEL SALAD



GOAT CHEESE APPLE FENNEL SALAD image

Categories     Salad     Fruit     Appetizer     No-Cook     Quick & Easy     Backyard BBQ

Number Of Ingredients 6

1 pkg. (5.3 oz) Chavrie goat cheese
2 ea. Gala apples
1 ea. Celery stalk
1 ea. Fennel bulb
½ tsp. Lemon juice
½ C Walnut pieces

Steps:

  • Remove core and slice apples. Remove core and slice fennel. Cross cut celery. Mix apples, fennel and celery with lemon juice in a stainless steel bowl. Fold in Chavrie. Serve on a bed of baby salad and top with walnut pieces.

Related Topics